(1.1) Dragons Bar set up checklist

• Conducted on

  Date

• Prepared by

Dragons Bar Set Up

• Enter date and time of audit

  Date

• Are the lights switched on, on the right setting and in good working order?

  Yes

  No

  N/A

• Do all lights in the bar area and atrium have working light bulbs?

  Yes

  No

  N/A

• Has this been reported through maintenance/opera?

  Yes

  No

  N/A

• Is the bar floor clean from previous shift? (Check edges, under units, dragons bar floor, behind the bar, back room) Take photos

  Yes

  No

  N/A

• Have the fridge lights been switched on?

  Yes

  No

  N/A

• Are the fridges stocked and FIFO'd?

  Yes

  No

  N/A

• Has the glass washer been turned on, filters in correctly, chemicals full and salt filled?

  Yes

  No

  N/A

• Are bin bags in all bins?

  Yes

  No

  N/A

• Are all sinks clean with no debris?

  Yes

  No

  N/A

• Has the sanitiser been changed for the day ahead? (Take photo)

  Yes

  No

  N/A

• Have all surfaces been sanitised and clean pre set-up?

  Yes

  No

  N/A

• Have all bar mats, straw caddies, drip trays been set up on the bar to standard?

  Yes

  No

  N/A

• Are all drip trays clean and in correct places?

  Yes

  No

  N/A

• Have the nozzles been fitted correctly? (Filtered nozzles on Guinness and Boddingtons)

  Yes

  No

  N/A

• Is all display shelving set up to standard? Refer to planograms

  Yes

  No

  N/A

• Is all glass shelving clean an free from debris?

  Yes

  No

  N/A

• Are all units clean and non sticky (Check under edges)

  Yes

  No

  N/A

• Is the ice machine/ ice well full for service?

  Yes

  No

  N/A

• Are all spirit/wine measures set up and clean?

  Yes

  No

  N/A

• Has the coffee machine been set up to standard?

  Yes

  No

  N/A

• Is the slush machine on and in good working order?

  Yes

  No

  N/A

• If no, has this been reported to Noisy drinks?

  Yes

  No

  N/A

• Are all chemical bottles, j-cloths, blue roll and hand sanitiser full and present on the bar?

  Yes

  No

  N/A

• Please check the barrel cellar to ensure it is tidy. Please enter temperature. Take photo of cellar.

  Select 0 1 2 3 4 5 6 7

  • 0
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7

• Please check the stock cellar to ensure it is tidy. Please enter temperature. Take photo of cellar.

  Select 0 1 2 3 4 5 6 7

  • 0
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7

• Is the atrium furniture clean and tidy?

  Yes

  No

  N/A

• Are drinks menus on all tables and in good repair?

  Yes

  No

  N/A

• Overall, how happy are you with the set up of the bar?

• Please sign to confirm this checklist has been done

  Sign