Title Page
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Name of Establishment
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Conducted on
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Performed by
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Instructions:
1. Choose √ if the item is clean and in good condition and X if it isn't.
2. If X was selected, take necessary action or contact responsible personnel to address issue. -
back bar
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soda guns
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garnish tray
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condiment holders
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reach-in coolers
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liquor dispensers
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keg lines (pump diluted cleanser through lines and let it soak)
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speed racks
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stemware racks
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bar caddies
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serving trays
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ice makers
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ice bins
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blenders
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bar sinks
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ashtrays
Completion
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Name and Signature of Duty Manager