BELGO LÊ NGÔ CÁT- MORNING CHECKLIST

The entrance window are clean

Arrange tables and chairs, stools at bar area

Clean tables, benches, chairs with Forward DC-Use green cloth- Cushions are well aranged. The chairs has no food left over.

Set up tables as our standard

Check the stability and alignment of tables, chairs, benches.

Check lighting and artworks are straight

Refill toothpicks, tissue, salt and pepper

Turn on all the lights

B logo is on in mezzanine- stairs light is on- King corner light in mezzanine

Turn on the sound system with the appropriate volume in each areas

Turn on Manneken Pis

Bring the briefing clipboard to kitchen and the bar to stock items

Turn on the AC and lights-at 10:30 AM

Check cleanliness of the whole restaurant

Check the toilets-loaded Paper rolls, tissue, picture frames, shelves, hand washing liquid, clean and dry floor, AC Works well

Set up service station-2 sauces bottles, 1 soy sauce, chili pepper, tabasco, knife, chopping board, cutleries dish with Belgo towel

Cleaned service trays are ready to use

Clean the Belgo menu

Clean the washed cutleries and fill into the station-Use dry white cloth, hot water with used lime

Clean the cashier display and postcard shelves are well arranged

Check the phone working properly

Table 55 is well set up, standing lamps are switched on-standing lamps are on, comic books are arranged, cushions are nicely organized

Make sure that the spaces under the stairs are clean and neat-Kegs landing area with no chairs

Check the spicy malt

Fill 2 chemicals into their bottles-The green chemical goes to the green label sprayer and the clear chemical goes to the purple label sprayer

Check the bookings-Place reserved sign on the table

Open the canopy in A1 section-If not rain

Check the cleanliness on the street and garden area-No trash, no dead leaves, no cigarette butts, stones around the trees is free of trash

Check the garbage bin and cover , security area is cleaned and tidy

Move street talker, street menu to the entrance

Clean the standing ashtray. The umbrella holder neat and tidy

Clean tables and chairs with Forward DC-Use green cloth

Set up tables:the table talker and coasters, ashtray depend on capacity-Table talker in the middle and coaster on the left of it

Watering the tree in garden and balcony 2nd floor