Information

  • Conducted on

  • Prepared by

Shelf cleaning/organizing

  • Are all shelves clean and free of food, dirt, and debris?

  • Are all products In their proper place and labeled?

  • Are all floors under shelves cleaned and free of dirt, food, or debris?

Garland Grills

  • Are grills clean of burned chicken debris?

  • Are cords behind the grill clean and in good condition?

  • Clean front and back gap sensor, shoulder bolts and target surfaces with degreaser.

  • Wear plates are clean, sanitized, and sprayed and wiped with degreaser?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.