Title Page
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Area/Cell
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Conducted on
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Inspected by
Equipment/Auxiliaries/Material Handling Equipment/End-of-Line Equipment/Storage Equipment (Cabinet freezer)
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Equipment surfaces are free from dust, dirt, excess grease, condensation, splashed product
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Equipment/auxiliaries are in good working condition.
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Out of service equipment/auxiliaries has been repaired, replaced, or removed from the production area.
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Common auxiliaries (cheese grater/ripple machine/vibratory feeder) are clean, properly stored, and mainteined.
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There are no loose equipment parts on the line (nuts, bolts, washer etc.).
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There are no pest sightings on the line.
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There are no unwanted items in the area (corrugated boxes, rags, construction materials).
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Storage cabinet for equipment parts is clean and organized. No unnecessary items stored.
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Operator's table is clean and no uwanted items stored.
Floors, Wall, Ceilings, Lighting and Ventilation and immediate environment
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There are no unwanted items in the area (corrugated boxes, rags, construction materials).
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Floors are clean, well maintained and in good repair.
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Walls and ceilings are well-maintained and in good repair.
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Adequate lighting and ventilation provided throughout the facility.
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Exhaust ventilation are clean and well maintained.
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No garbage accumulation in the area.
Utilities
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Water pipes and hoses without leaks and in good condition.
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Compressed air receiver tanks and pipes without leaks and in good condition.
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No perceptible ammonia leak smell in the area.
Sanitary Facilities
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Toilet facilities, both public and staff are clean, well maintained and in proper working order
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Self closing doors for toilet and dressing room working properly
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Toilet tissue dispensers full. Sanitary napkin disposal unit available.
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Single service soap and towel dispensers operable and full
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Ventilation provided and in proper working order
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Separate hand washing basin in each area with required supplies
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Signed off by
