Title Page

  • Site conducted

  • Conducted on

  • Prepared by

  • Location

Quick Snapshot Visit Report

  • Is the exterior of the building clean and tidy, Including windows?

  • Is the restaurant clean and inviting?

  • Are all team members in correct uniform?

  • Are the correct COVID 19 Procedures in place?

  • Is the kitchen clean and tidy?

  • Are rosters posted on notice board?

  • Are all team members following correct food safety procedures?

  • Are all products dated correctly using day dots?

  • Are customers being served in a prompt manner?

  • Are all orders being prepared and served promptly and accurately?

  • Are the food safety books being completed correctly?

  • Is the current promotion being displayed correctly?

  • Are staff informing customers of current promotions?

  • Is the store free of food safety issues?

  • Is the store free of OH&S Issues?

  • Does the franchisee have any issues or concerns?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.