Title Page

  • Name of Business

  • Location
  • Conducted on

  • Prepared by

Store Reopening Plan

About the Business

  • Business Name

  • Primary Address

  • City, State, Zip Code

  • Telephone Number

Primary Point of Contact

  • Primary Emergency Contact

  • Telephone Number

  • E-Mail Address

Store Reopening Planning Team

  • The following people will participate in business resumption planning

Team Leader

  • Name

  • Position

  • Contact Number

  • Member
  • Name

  • Position

  • E-Mail Address

Meeting Schedule

  • Summary of Dates and Locations

Store Reopening Checklist

Employees

  • Confirm employee health and readiness to return to work

  • Communicate reopening schedule as soon as possible with employees.

  • Determine shift schedules as soon as possible.

Inventory Check

  • Verify inventory count and records.

  • Take stock of inventory and record losses of any product damaged/out of date/spoiled during closure.

  • Contact vendors and suppliers to update product orders and delivery schedules.

Store Exterior

  • Sweep sidewalks (if a curbside store), dust ledges, wash store windows and doors.

  • Clear all debris from in front of store.

  • Ensure building is clean and well lit.

  • Parking lot, if available, is clean with garbage cleared.

  • Up to date promotions and reopening signs are displayed in windows.

Interiors

  • Clean light fixtures and replace burnt out bulbs.

  • Sanitize doors and knobs.

  • Sweep and sanitize floors.

  • Dust displays and surfaces.

  • Check that all fixtures, floors, walls, windows, and surfaces are clean and well maintained.

  • Before restocking product, review updated merchandising guides/promotional materials.

  • Ensure merchandisers/staff are scheduled to set up displays and equipment.

  • Verify product pricing.

  • Place promotional signage.

Physical Facilties

  • Sweep and sanitize floors.

  • Ensure HVAC, plumbing, and electrical systems are operating properly

  • Verify all locks are in good repair.

  • Clean out air vents and replace filters as necessary.

  • Ensure alarm systems are working.

  • Ensure electricity is available throughout the store

  • Review loss prevention and security policies with employees.

  • Educate employees on any new handwashing, sanitization, health and safety policies.

POS

  • Boot up POS systems and verify systems are ready to process transactions.<br>

  • Ensure POS is clean, sanitized, and free from personal effects.

Restrooms

  • Clean customer restrooms including all surfaces (counters, sinks, toilets, floors, handles and doors).<br>

  • Restock supplies

  • Check if sinks and plumbing are working correctly

Person-In-Charge

  • Final Notes/Comments

  • You may contact the following person with any questions or comments about this plan.

  • Name

  • Contact Number

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.