Cactus Abbotsford Closing Checklist

• Conducted on

  Date

• Prepared by

• Plate Stock Complete

• Glass racks married and organized

• Coffee, sugars, togo items stocked

• Cloths and sani buckets are put away

• All inserts are clean

• All bottles are saran wrapped and filled

• QSR screens are off

• All stainless is wiped and the pass is swept

• Expo weekly duty is complete

• iPads are put into the office

• All menus are wiped and organized

• Red cubes and cocktail tables are wiped

• Host stand is wiped down

• All surfaces are wiped

• All pop guns are cleaned and saran wrapped

• Liquor bottles are capped

• Fridges are stocked, wiped down

• Bellini machines wiped down including underneath and saran wrapped

• Sinks are cleaned and free of depris

• Garbage is emptied

• Dishwasher chemicals are filled

• Bus bins are removed and ran through dish

• A bin is put under the beer catch

• Weekly bar duty is complete

• Porter station is cleaned off, organized and wiped

• The 2 bar fans are set up

• Bar is mopped

Bar Cooler

• All food items are covered with a lid or saran wrap

• Nothing (except kegs) are directly on the floor

• There is a back-up of every keg.

• All tables are sanitized and set

• Booths, booth cracks and chairs are wiped and free of debris

• Server stations are stocked and wiped

• All server trays are wiped down

• Wine glasses are buffed

• Pop machine is put through dish and caps are in a glass of soda

• Coffee pots are emptied of coffee and filled with hot water

• Empty garbage

• Candles are put away

• All tables are sanitized and set

• Booths, booth cracks and chairs are wiped and free of debris

• Server stations are stocked and wiped

• Wine glasses are buffed

• Empty garbages

• Candles are put away

• Patio heaters and fireplace is off

• Front door heaters and fireplace is off

• Signs are umbrellas are brought in

• Front door is locked

• Vinyls are down and sunshades are up

• All debit terminals are on the correct chargers

• Final washroom checks

• All punch adjusts done

• No bills left on Squirrel

• Staff area is clean and free of debris

• Office is clean and wiped down. Garbage and recycling is taken out

• Headsets are put back on chargers

• Environment check. Look for out light bulbs

• TV's and music are turned off

• Media iPad is switched to "system off"

• Squirrel is shut off - Check with kitchen first

• Log out is complete