Title Page
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Conducted on
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Prepared by
Cafeteria Inspection
STRUCTUAL INTEGRITY
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Floors: clean, cleanable, in good repair
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Walls and ceilings: clean, paint in good condition, cleanable
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Foundation structurally sound: no water leaks or flooding; walls and ceilings intact
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Windows and doors not broken; open and close as design
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Exterior walls and gutters are free of defects; gutters secured to the building; and free of sagging, holes, cracks and leaks
GENERAL HEALTH AND SAFETY
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No evidence of vermin, insects, or rodents
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Ventilation adequate, no odors or moisture
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Cleaning supplies, mops, brooms properly stored
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Windows, sills, curtains, screens, shades: clean and in good repair
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Lighting adequate, fixtures clean
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Hand washing stations: clean, in good repair; adequate supply of soap and paper towels
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First-aid kits; stocked with no expired items
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Safety Data Sheets (SDS) are maintained and conveniently located at Right to Know Station
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Emergency Eye Wash Station clean and functioning properly
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Hand sanitation stations: in good repair with adequate soap
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Safety Signage Posted; Hand Washing, Social Distancing, Face Coverings
FIRE AND ELECTRICAL SAFETY
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Fire extinguishers accessible, charged
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Evacuation maps posted
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Alarm system functioning properly; exit signs illuminated; smoke detectors working properly
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Emergency lighting functioning properly
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Fire Sprinkler Systems: in good condition with no visible damage; free of external leaks
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18" clearance maintained between sprinkler heads and stored items
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Electrical installations adequate
BATHROOMS
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Toilets: in good repair, clean, toilet paper available
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Sinks: in good repair, hot and cold water, soap and paper towels available
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Adequate ventilation, no odors or moisture
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Plumbing installations and drains adequate
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Rubbish containers: adequate, clean, emptied daily
DRY FOOD STORAGE AREA
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Floors, walls, ceilings, celling lights in good repair
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No evidence of vermin
WALK-IN REFRIGERATOR
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Daily temperature log initialed
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Food properly labeled and dated
WALK-IN FREEZER
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Daily temperature log initialed
POT WASHING FACILITY
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Clean, organized, and in good repair
DISH WASHING FACILITY
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Clean, no leaks, or damaged equipment
KITCHEN COOKING AREA
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Clean, free of grease or waste, no fire hazards
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Equipment, utensils in good repair
FOOD PREP AREA
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Equipment clean/rubbish removal/good repair/no vermin
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Equipment, utensils in good repair
ICE BINS
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Clean, in good repair
HOODS
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Grease Free/Clean
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Inspector Name and Signature
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Inspector Name and Signature