Cheftop-X Onsite Inspection Report
-
Site conducted
-
Conducted on
-
Prepared by
-
Model Number
-
Serial Number
-
Install Type
Installation checks
-
Stacking kit and chimney are correctly installed
-
Is bottom oven is secure to stand
-
Heat source too close to oven
-
Is door opening clearance acceptable
-
Is the oven able to be moved out for maintenance with one person – offer recommendations If unable to do so
-
Check condition of all hoses and pipework
-
Record Water pressure
-
Check total water hardness - if reading is 15 degrees or higher, we will recommend an external filter
Exterior Checks
-
Check all exterior panels for damage
-
Control panel working correctly
-
Remove control panel and report any signs of water ingress
-
Add oven to new GK wifi network
Cavity checks
-
Door locking functioning correctly
-
Reed switch operating correctly
-
Door seal condition
-
Any signs of corrosion
-
Any signs of dirt
-
Element condition
-
Drain cover condition
-
Check R.O filter condition
-
Internal glass
-
Detergent tank condition
-
Remove front access cover and check for signs of leaks
Rear Checks
-
Check wash kit version if A/B if A replace with B
-
Dry Maxi – if old version replace with new. Also apply additional silicone to high risk areas
-
Remove inverter board and check venturi gasket
-
Check inverter board for signs of water damage
-
Check chamber 2 is new version if not replace with new
-
Check thermal management board is secure
-
Main terminal block condition
-
Empty drain box and inspect for blockage
-
Check rear of R.O filter for leaks
-
Checks detergent level probe connections
-
Add 2nd NRV
