Closing Checklist

• Closing Check List

• Manager

• Conducted on

  Date
• Location
  Address

• Personnel

Lobby

• Are trash cans empty? Has the trash bins been cleaned and sanitized inside and out? Is the floor underneath the trash cans clean?

  Yes

  No

  N/A

• Is multiplex clean? All stainless steel been wiped clean, nozzles soaking, drain reservoir and grates cleaned and sanitized?

  Yes

  No

  N/A

• Is lobby swept, mopped and clean? Chairs organized, high chairs wiped down. Tables wiped clean?

  Yes

  No

  N/A

Front counter

• Are all condiments, dry goods and refrigerators fully restocked and ready for breakfast?

  Yes

  No

  N/A

• Is ice cream machine restocked (fudge, caramel, nuts, flurry items) and cleaned? Has ice cream been refilled to the appropriate heat cycle amount?

  Yes

  No

  N/A

• Ice cream machine in heat cycle.

• Has the fry station been restocked, broken down and cleaned? Are there hash browns in the fry freezer ready for AM?

  Yes

  No

  N/A

• Properly clean and reinstalled in the glass for the fry station.

• Have cookies and pies been counted and reported for waist?

  Yes

  No

  N/A

• Is the frappe machine broken and down and cleaned?

  Yes

  No

  N/A

• Are there 12 oatmeal prepped?

  Yes

  No

  N/A

Grill

• We're grill pulls done today?<br>

  Yes

  No

  N/A

• Have the UHC's been cleaned tonight?

  Yes

  No

  N/A

• Are the leftover mayonnaise, tartar and big Mac sauce wrapped, stamped and saved for the next day?

  Yes

  No

  N/A

• Are the open bags of buns properly stored for overnight?

  Yes

  No

  N/A

• All grill utensils and trays cleaned and sanitized? Is the grill work area free of grease?

  Yes

  No

  N/A

• Is the grill area properly set up and stocked for AM shift?

  Yes

  No

  N/A

• Is the three compartment sink cleaned and sanitized?

  Yes

  No

  N/A

• Has the grill and back area been swept and mopped?

  Yes

  No

  N/A

• Is the walk-in cooler and freezer organized and boxes properly labeled and in FIFO format?

  Yes

  No

  N/A

• Yes

  No

  N/A