Information
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Audit Title
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Client / Site
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Facility
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Conducted on
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Prepared by
1.0 - Previous inspection
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1.1 - Have all the critical items from the previous report been addressed?
2.0 - Fire and Life Safety
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2.1 - Evacuation plan displayed? (NFPA 101 - 4.8)
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2.2 - Extinguishers checked monthly and documented on tag? Enter last date. {29CFR 1910.157(e)(2)}
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2.3 - Extinguishers serviced yearly and documented on tag? Enter last date. {29CFR 1910.157(e)(3)}
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2.4- Extinguishers in place, clearly marked for type of fire? {29CFR 1910.157(c)(1)}
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2.5 - Extinguishers clear of obstructions? (IFC 906.6)
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2.6 - Extinguisher no more than 5' max height & base not lower that 5"? (IFC 906.9)
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2.7 - Exit signs/Emergency Lights working properly? {29CFR 1910.37(a)(4)}
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2.8 - Adequate exit signs indicating fire exits? {29CFR 1910.37(b)(4)}
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2.9 - Exit doors easily opened from inside and not locked and swing in the direction of travel? {29CFR 1910.36(d)(1)}
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2.10 - Exits clear of obstructions? {29CFR 1910.37(a)(3)}
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2.11 - Are aisles maintained in good condition, and free and clear of obstructions? (NFPA 101 - 7.1.10.1)
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2.12 - Are aisles properly illuminated? (IFC 1006.1)
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2.13 - Are stairways free of obstructions, defects, or other items that would impede egress? {29CFR 1910.37(a)(3)}
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2.14 - Do stairways have handrails where required? {29CFR 1910.23 (d)}
3.0 - Fire Safety Systems
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3.1 - Does the facility have a fire alarm? (IFC 907.2)
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Is the system up to date on the annual inspection? (NFPA 72 - 14.3.1)
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What color is the tag from the last inspection?
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Are horn/strobes unobstructed? {29CFR 1910.165(b)(2)}
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Are pull stations unobstructed? (NFPA 101 - 9.6.2.7)
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3.2 - Does the facility have a fire sprinkler? (IFC 903.2.1)
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Is the system up to date on the annual inspection? (NFPA 25 - 5.1.1.2)
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What color is the tag from the last inspection?
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Is the sprinkler room clean and orderly with ease of access to system? (NFPA 25 - 4.1.2)
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3.3 - Does the facility have a fire pump?
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Is the system up to date on the annual inspection? (NFPA 25 - 8.1.2)
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What color is the tag from the last inspection?
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Is the pump being exercised weekly as required? (NFPA 25 - 8.3.1)
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3.4 - Does the facility have a clean agent system?
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Is the system up to date on the biannual inspection? (IFC 904.10)
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What color is the tag from the last inspection?
4.0 - Building Safety
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4.1 - Floor surfaces even and uncluttered? {29CFR 1910.22(b)(1)}
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4.2 - Entry and walkways kept clear? {29CFR 1910.22(a)(2)}
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4.3 - Walkways adequately and clearly marked? {29CFR 1910.22(b)(2)}
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4.4 - Stair and risers kept clear? {29CFR 1910.22(a)(1)}
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4.5 - Are railings in good condition? {29CFR 1910.23(e)}
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4.6 - Loading area clean and tidy? {29CFR 1910.22(b)(1)}
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4.7 - Ceiling tiles are in good condition and are in place. (IFC 703.1)
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4.8 - Exterior sidewalks are in good condition. {29CFR 1910.22(a)(1)}
5.0 - Kitchen
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5.1 - Does the facility have kitchen Ansul systems? (IFC 903.2.12.2)
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Is the system up to date on the biannual inspection? (IFC 904.11.6.4)
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What color is the tag from the last inspection?
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Pull stations for Ansul Fire Suppression are not blocked or obstructed? (NFPA 101 - 9.6.2.7)
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5.2 - Is there proper coverage for all require cooking equipment. (IMC 507.12)
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5.3 - Vent-a-hood grates (filters) are properly installed? (IMC 507.11.1)
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5.4 - Vent-a-hood drip pans are properly installed? (IMC 507.8 & 507.11.2)
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5.5 - Vent-a-hood grates (filters) are clean and free or dust and grease? (NFPA 96 - 11.6.2)
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5.6 - Vent-a-hood is current on professional cleaning schedule (allow a 30-day grace period from date indicated on the tag)? Enter due date for cleaning. (IFC 904.11.6.3)
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5.7 - A "K" fire extinguisher is installed within 30 feet of the commercial cooking equipment? (IFC 904.11.5)
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5.8 - Kitchen floors are clean and dry and free of slip hazards? {29CFR 1910.22(a)(2)}
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5.9- Co2 detectors are installed in coolers or confined spaces where required? (NFPA 720)
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5.10 - There are no obvious health or food safety hazards such as pests, cross-contamination, food spoilage, etc?
6.0 General
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6.1 - Are the appropriate workplace posters located where employee can access them? (29CFR 1903.2)
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6.2 - Is the facility clean and free of housekeeping hazards? {29CFR 1910.22(a)(3)}
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6.3 - Are ladders in good condition? {29CFR 1910.26(c)(2)(iv)}
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6.4 - Are hand and power tools in good operating condition? {29CFR 1910.242(a)}
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6.5 - Are compressed gas cylinders stored properly? {29CFR 1910.101(b)}
7.0 - Storage Design and Use
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7.1 - Materials stored in racks and bins wherever possible? {29CFR 1910.176(b)}
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7.2 - Storage designed to minimise lifting problems? {29CFR 1910.176(b)}
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7.3 - Racks and pallets in good condition? {29CFR 1910.176(b)}
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7.4 - The required 18" clearance between materials and ceiling is maintained? (IFC 315.2.1)
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7.5 - Oily rags/materials are stored in approved containers? {29CFR 1910.125(e)(4)(ii) & 1926.252(e)}
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7.6 - Flammables are stored in approved containers? (IFC 3404.3.4.4)
8.0 - First Aid Facilities
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8.1 - Are first aid kits readily available? {29CFR 1910.151(b)}
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8.2 - Are kits clearly labelled, clean, and orderly? {29CFR 1910.151(b)}
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8.3 - Is there easy access to kits? {29CFR 1910.151(b)}
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8.4 - Are blood borne pathogen kits available? {29CFR 1910.1030(d)(3)}
9.0 - Electrical Safety
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9.1 - Electrical panels not blocked or obstructed and a 3ft clearance maintained around the equipment? {NEC 110.26(A)(1)}
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9.2 - Are breakers in electrical panels labeled? (IFC 605.3.1)
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9.3 - Combustible materials not stored in electrical rooms? (IFC 315.2.3)
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9.4 - Openings in panels, outlets, and/or junction boxes are properly closed? {NEC 312.5(a)}
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9.5 - Proper Lockout-tagout devices are in use on breakers? {29CFR 1910.333(b)(2)(iii)}
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9.6 - No broken plugs, sockets, switches, or faceplates? {29CFR 1910.334(a)(2)(ii)}
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9.7 - No power leads run through walls, doorways, windows, etc? {29CFR 1910.305(g)(1)(iii)}
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9.8 - No frayed or damaged leads? {29CFR 1910.303(b)}
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9.9 - Extension cords are not "daisy chained" or improperly used? {29CFR 1910.305(g)(2)(ii)}
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9.10 - Extension cords are not being used as permanent power? {(29CFR 1910.305(g)(1)(iii)(a)}
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9.11 - Where required are emergency shut-down procedures (LOTO) in use? {29CFR 1910.333(b)(2)}
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9.12 - Are all outlets within the area of a water source protected with GFCI outlet or breaker? (NEC 210.8)
10.0 - Chemical Safety
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10.1 - Material Safety Data Sheets available for all chemicals? {29CFR 1910.1200(g)(1)}
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10.2 - All containers labelled correctly? {29CFR 1910.1200(f)(1)}
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10.3 - Are unlike chemicals stored properly? (IFC 2703.9.8)
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10.4 - If required is PPE available? {29CFR 1910.1200(h)(3)(iii) & 1910.132(a)}
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10.5 - Is adequate ventilation provided? (IFC 2704.3)
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10.6 - Are eye washes and showers easily accessed, if applicable? {29CFR 1910.151(c)}
11.0 Safety Infractions
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Did the site receive any safety infractions during this inspection period?
- Serious - Could cause death
- Major - Could cause major injury
- Minor - Could cause minor injury
- No infractions given
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Add media
12.0 - Additional Comments
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Are there additional items or comments to include about this inspection?
Sign Off
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Auditor's signature