Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

Off Location Displays

  • Are front door displays appropriate? Do they shave sufficient stock weight to create impact? Do all displays have tickets?

  • Are Front gondola ends full and faced including wings?

  • Are back gondola ends full and faced including wings?

  • Are clip strips in full, ticketed and appropriate?

  • Are all 300x300 bins full and ticketed?

  • Do off Location Displays in Produce, Bakery and Deli mąkę sense? Is there sufficient stock weight to drive sales? Are all displays ticketed?

  • Are displays clear of dumped items?

  • Are any spare shelves or wings stored under or on top of gondola ends?

  • Is there a current off location map displayed in the stockroom?

  • Rating for off location displays

Aisle One

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Two

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Three

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Four

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Five

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Six

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Seven

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Eight

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Nine

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Are all bottom shelves and kick plates clean?

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Ten

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Are all bottom shelves and kick plates clean?

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Is all data strip in good condition

  • Are there any other issues to note?

Aisle Eleven

  • Is all capping stacked safely? Are there any items of equipment or team behaviours that pose a safety risk?

  • Has the aisle been faced to standard?

  • Are floors clear of litter and unattended ladders or stools?

  • Have all low or out of stock lines been scanned to a GAP scan report?

  • Do all hang sell displays have sufficient stock and are they ticketed?

  • Are all lock down and price drop lines tied up appropriately? Do full bays of lock down products have header cards and fins? Are all 9up and 4 up tickets in place? Do price drop lines have data strip inlay? Refer to latest price down product list.

  • Check shelf detailing. Are there any bays that require attention? Check quake guards, dividers, ticket placement, baskets and shelves, air gaps.

  • Do all corporate brand lines have appropriate POS? Check shelf tickets, inlay, 9up and 4up tickets.

  • Are all bottom shelves and kick plates clean?

  • Are there any other issues to note?

  • Is all data strip in good condition

SPARK

  • Is the spark trolley clear? Have all damaged, repair and mark down items been actioned?

Stockroom and Yard

  • Are the stockroom floors clear from litter?

  • Are all pallets in the racking wrapped and Cass coded?

  • Is all racking in good condition? Is there any damage to guards or bollards?

  • Are all electrical switch board areas clear?

  • Are stockroom team condoning off the fork lift operating area when unloading trucks?

  • Are all fire doors clear?

  • Is general housekeeping to standard? Check desk and sink areas.

  • Are there any loose trolleys of stock in the stock room?

  • Is stock room SMP in place?

  • Was all load worked last night.

  • Check stock room security (are keys including fork lift keys secure, is the plant room locked, are bins secure, is the stock room left unattended at any point?)

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