Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
A. GENERAL OSHA 1926 Subpart C
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1. Colonial Daily Work Permit & Safety Checklist is properly completed, is located on-site, & is being followed
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2. JSA performed prior to work. JSA appropriately addresses the hazards of the job & corrective/preventive actions are implemented according to JSA
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3. All contract employees have received safety orientation
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4. Pre job safety meeting held with contractor(s)
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5. Tailgate safety meeting held daily with work crews & documented
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6. Competent person assigned to inspect jobsite for safety hazards (OSHA 1926.32(f))
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7. Emergency medical information including phone numbers & driving instructions to jobsite for medical response personnel posted & readily available with GPS coordinates (if available). On a voluntary basis, contractors & employees with allergies should be identified (bees, wasps, poison ivy, medications)
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8. First aid kit & eyewash adequate for size of the crew & readily available
B. Personal Protective Equipment OSHA 1926 Subpart E
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1. Approved hard hats worn & in good condition
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2. All employees and contractors are wearing approved safety glasses & additional eye protection as required
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3. All employees and contractors are wearing approved foot wear & special purpose foot protection is worn when appropriate
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4. General purpose work gloves are being worn to protect against hazards & additional hand protection in use when appropriate
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5. Proper fall protection is being used when required
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6. Hearing protection is being used when required
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7. Proper protective clothing (i.e., FRC, Tyvek) used when warranted
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8. Proper respiratory protective equipment worn by qualified workers & proper documentation must be on site or available upon request
C Housekeeping & Sanitation OSHA 1926.25, OSHA 1926.51
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1. Portable containers with disposable cups used to dispense drinking water only or bottled water available
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2. Adequate toilet facilities (1 facility per 20 employees/contractors per OSHA regulations) or transportation readily available
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3. Wash facilities adequate & clean
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4. NO SMOKING sign posted or smoking area designated off of Colonial property
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5. Approved containers for collection & separation of waste
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6. Work area neat & orderly
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7. Lunch/eating areas clean & free of food scraps