Information

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

Kitchen

  • Coffee Maker (1)

  • No Coffee Maker

  • Cutting Board (1)

  • No Cutting Board

  • Dish Rack (1)

  • No Dish Rack

  • Flashlight (1)

  • No Flashlight

  • Kitchen Wastebasket (1)

  • No Wastebasket

  • Pitcher w/ Lid (1)

  • No Pitcher w/ Lid

  • Tea Pot (1)

  • No Tea Pot

  • Toaster (1)

  • No Tea Pot

Dinnerware

  • Bowls (12)

  • Total number of Bowls

  • Total number of Bowls

  • Coffee Mugs/ Cups (12)

  • Total number of Coffee Mugs/ Cups

  • Total number of Coffee Mugs/ Cups

  • Dinner Plates (12)

  • Total number of Dinner Plates

  • Total number of Dinner Plates

  • Salad Plates (12)

  • Total number of Salad Plates

  • Total number of Salad Plates

Glassware

  • Large Glasses (12)

  • Total number of Large Glasses

  • Total number of Large Glasses

  • Small Glasses (12)

  • Total number of Small Glasses

  • Total number of Small Glasses

  • Wine Glasses (12)

  • Total number of Wine Glasses

  • Total number of Wine Glasses

Flatware / Knives

  • Bread Knife (1)

  • Carving Knife (1)

  • Chef Knife (1)

  • Dinner Forks (12)

  • Total number of Dinner Forks

  • Total number of Dinner Forks

  • Dinner Knifes (12)

  • Total number of Dinner Knives

  • Total number of Dinner Knives

  • Meat Fork (1)

  • Paring Knife (1)

  • Salad Forks (12)

  • Total number of Salad Forks

  • Total number of salad Forks

  • Serving Spoons (2)

  • Total Serving Spoons

  • Silverware Tray (1)

  • Spoons (12)

  • Total number of Spoons

  • Total number of Spoons

  • Steak Knives (12)

  • Total number of Steak Knives

  • Total number of Steak Knives

Cookware / Bake Ware

  • 11 X 7 in. Glass Baking Dish (1)

  • Total number of 11 X 7 in. Glass Baking Dishes

  • 1 qt. Saucepan w/ Lid (1)

  • Total number of 1 q. Saucepans w/ Lids

  • 2 qt. Saucepan w/ Lid

  • Total number of 2 qt. Saucepans w/ Lids

  • 41/2 qt. Saucepan w/ Lid (1)

  • Total number of 41/2 qt. Saucepans w/ Lids

  • Baking Sheet (1)

  • Total number of Baking Sheets

  • Broiler Pan (1)

  • Total number of Broiler Pans

  • Colander (1)

  • Total number of Colanders

  • Large Frying Pan w/ Lid (1)

  • Total number of Large Frying Pans w/ Lids

  • Large Glass Bowl (1)

  • Total number of Large Glass Bowls

  • Mixing Bowls (3)

  • Total number of Mixing Bowls

  • Pizza Pan (1)

  • Total number of Pizza Pans

  • Round Casserole Dish w/ Lid (1)

  • Total number of Round Casserole Dishes w/ Lids

  • Small Frying Pan (1)

  • Total number of Small Frying Pans

Kitchen Tools

  • Bottle Opener (1)

  • Can Opener (1)

  • Cheese Grater (1)

  • Ladle (1)

  • Large Cooking Spoon (1)

  • Large Slotted Cooking Spoon (1)

  • Liquid Measuring Cup (1)

  • Pancake Turner (1)

  • Pizza Cutter (1)

  • Rubber Spatula (1)

  • Set of Measuring Cups (1)

  • Set of Measuring Spoons (1)

  • Vegetable Peeler (1)

  • Whisk (1)

  • Wooden Spoon (1)

  • NOTES:

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.