Information

  • Conducted on

  • Manager Off

Operational Information

Volume

  • TOTAL day volume inc. bulk

  • TOTAL standard volume

  • TOTAL bulk volume

  • Standard left at handover

  • Bulk left at handover

  • Freezer left at handover

Replenishment

  • Ambient

  • Security

  • Chilled

  • Freezer

Putaways

  • Ambient

  • Chiller

  • Freezer

Goods In

  • TOTAL due in for the day

  • POs left at handover

Loading

  • TOTAL loads for the day (incl. pull forward)

  • Pull-forward routes

  • TOTAL loads left at handover (incl. pull forward)

  • Pull-forward routes left at handover

Xdock/Marshalling

  • Chilled arrival or ETA

  • 1st Apex arrival or ETA

  • 2nd Apex arrival or ETA

  • Security arrival or ETA

  • Cages left to marshal at handover

  • Hydros still left to gas

Facility

MHE

  • All LLOPs + PPTs working?

  • Detail which ones are VOR and if they have been reported

  • All FLTs + VNAs working?

  • Detail which ones are VOR and if they have been reported

Hygiene

  • Break Area (take picture)

  • Break Area Toilets (DO NOT TAKE PICTURES)

  • Despatch Office

  • Loading Bays/Goods In (take picture)

Ambient

  • Charging Area/Putaway (take picture)

  • Repack (take picture)

  • Dekit (take picture)

  • Aisle 1 (odd date)

  • Aisle 2 (even date)

  • Aisle 3 (odd date)

  • Aisle 4 (even date)

  • Aisle 5 (odd date)

  • Aisle 6 (even date)

  • Aisle 7 (odd date)

  • Aisle 8 (even date)

  • Aisle 9 (odd date)

  • Aisle 10 (even date)

  • Aisle 11 (odd date)

  • Aisle 12 (even date)

  • Is the floor clean?

  • Is there any product on the floor?

  • Is there any water on the floor?

  • Are all doors closed if not in use?

  • Has all MHE been returned to the correct areas?

  • Waste management followed? (bins not overflowing etc)

  • Has there been any glass damage? If yes, has the procedure been followed?

  • Has there been any allergen spillage? If yes, has the procedure been followed?

Chill

  • Staging Area (take picture)

  • Aisle 20 (even date)

  • Aisle 21 (odd date)

  • Aisle 22 (even date)

  • Banana Room

  • Aisle 23 (odd date)

  • Is the floor clean?

  • Is there any product on the floor?

  • Is there any water on the floor?

  • Are all doors closed if not in use?

  • Waste management followed? (bins not overflowing etc)

  • Check chiller temperature records have been completed

  • Has there been any glass damage? If yes, has the procedure been followed?

  • Has there been any allergen spillage? If yes, has the procedure been followed?

Freezer

  • Staging Area (take picture)

  • Aisle 30 (even date)

  • Aisle 31 (odd date)

  • Aisle 32 (even date)

  • Aisle 33 (odd date)

  • Aisle 34 (even date)

  • Aisle 35 (odd date)

  • Bay 19 (take picture)

  • Is the floor clean?

  • Is there any ice on the floor?

  • Is there any product on the floor?

  • Are all doors closed if not in use?

  • Waste management followed? (bins not overflowing etc)

  • Check freezer temperature records have been completed

  • Has there been any glass damage? If yes, has the procedure been followed?

  • Has there been any allergen spillage? If yes, has the procedure been followed?

Finishing

Operation

  • General comments/any follow-up required

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