(Educator) Home Daily Hazard Checklist 0823

• Home Daily Checklist

• Prepared by

• Location
  Address

• Conducted on

  Date

Instruction

• Instructions
  ------------------------------
  1. Complete this hazard check daily
  2. Click "Yes or No" for risk assessment
  3. Click "N/A" if items does not apply
  4. Complete the checklist with signature
  5. Generate and export report in PDF and email document to hello@babykingdoms.co.nz
  6. Subject your first name + phone number (e.g. Kevin + 0226803821)
  7. If any area marked in RED colour, please comment

Play area

• Play areas for children are neat and tidy and items are easily accessible?

  Yes

  No

  N/A

• Items in storage areas are secure and no risk of falling?

  Yes

  No

  N/A

Hygiene

• Is a suitable disinfectant available for use?

  Yes

  No

  N/A

• Hand washing station working, has soap/disinfectant, and is clean?

  Yes

  No

  N/A

• Are linen used by children hygienically laundered weekly

  Yes

  No

  N/A

• Cleaning schedule is display and follow ?

  Yes

  No

  N/A

Emergency Procedures / First Aid

• Is the telephone system working correctly?

  Yes

  No

  N/A

• First Aid kit available and clearly labelled?

  Yes

  No

  N/A

• Display earthquake, evacuation and lock-down poster around exit area?

  Yes

  No

  N/A

• Display an escape floor plan (evacuation) for the premises?

  Yes

  No

  N/A

• Assembly areas (letter box) is clear for evacuation purposes outside the building?

  Yes

  No

  N/A

• Aware that emergency drills carry at Jan, Apr, Jul and Oct?

  Yes

  No

  N/A

Sleep

• Aware of monitoring children’s sleep every 10 min?

  Yes

  No

  N/A

• Ensures no children have access to food or liquids while in bed?

  Yes

  No

  N/A

• Are furniture or items intended for children to sleep on?

  Yes

  No

  N/A

• Children able to sit or stand can do so safely as they wake?

  Yes

  No

  N/A

Hazards

• Is the floor and wall in good condition?

  Yes

  No

  N/A

• Walkways clear and easily accessible?

  Yes

  No

  N/A

• Entries / Exits free from obstructions?

  Yes

  No

  N/A

• Doors and locks in working order and secure?

  Yes

  No

  N/A

• All dangerous objects, and foreign materials are removed?

  Yes

  No

  N/A

• Ensure no children have access to kitchen or laundry facilities?

  Yes

  No

  N/A

• Ensure no children have access to windows and other areas of glass?

  Yes

  No

  N/A

• Ensure no children have access to bodies of water?

  Yes

  No

  N/A

• Ensure that noise levels do not unduly interfere with normal speech or communication?

  Yes

  No

  N/A

• Dust / dirt accumulated in windows, exhaust fan and bathroom light heater area?

  Yes

  No

  N/A

• Heavy furniture or items that could fall and cause serious injury?

  Yes

  No

  N/A

• Trip hazards?

  Yes

  No

  N/A

• Slip hazards?

  Yes

  No

  N/A

Chemicals /Medicine /Posions

• All chemical, medicines, poisons appropriately stored and out of reach of children?

  Yes

  No

  N/A

• Ensure no children have access to poisonous plants?

  Yes

  No

  N/A

Lighting / Electrical

• All lights working?

  Yes

  No

  N/A

• Ensure no children have access to electrical sockets and appliances (particularly heaters)?

  Yes

  No

  N/A

• Any water pooling near power points, electrical cables or equipment?

  Yes

  No

  N/A

• Any damage to electrical leads?

  Yes

  No

  N/A

Appliances / Equipment

• All appliances in good condition and working properly?

  Yes

  No

  N/A

• All appliances stored appropriately and easily accessible (and out of reach of children)?

  Yes

  No

  N/A

• Taps and sink in good condition and working?

  Yes

  No

  N/A

• Any leaks from taps, drains and sink?

  Yes

  No

  N/A

Food and Drink

• Are food preparation, stored and served areas are clean?

  Yes

  No

  N/A

• Children able to access their drinking bottle?

  Yes

  No

  N/A

• Are children supervised and seated while eating?

  Yes

  No

  N/A

• Are there nuts, or items containing nuts, present?

  Yes

  No

  N/A

• Are there high risk chocking related food present?

  Yes

  No

  N/A

• Are infants under the age of 6 months and children unable to drink independently held semi-upright when being fed?

  Yes

  No

  N/A

• Is any infant milk food given to a child under the age of 12 months has approval by the child’s parent?

  Yes

  No

  N/A

Child Health and Wellbeing

• Is the area adequately ventilated?

  Yes

  No

  N/A

• Are rooms used by children kept at a comfortable temperature no lower than 18 degrees C ?

  Yes

  No

  N/A

• Aware the first aid procedure or information if a child is injured?

  Yes

  No

  N/A

• Returned child to the care of a parent without delay If a child is unwell?

  Yes

  No

  N/A

• Ensured that medicine will not be given to a child unless it is prescribed by doctor?

  Yes

  No

  N/A

• Identify and reporting of any potential child abuse?

  Yes

  No

  N/A

• Ensure no children exposure to inappropriate material (e.g. sexual or violent nature)?

  Yes

  No

  N/A

• Ensure no person is under the influence of alcohol or any other substance?

  Yes

  No

  N/A

• Ensure no person within the premises or food preparation area to smoke, vape or use any other substance?

  Yes

  No

  N/A

• Are all animals able to be restrained?

  Yes

  No

  N/A

Sign Off

• If any area marked in RED colour, please complete a Risk Management form If you have questions, comment or feedback regards to specific area Please contact visiting teacher or management

• Comment or Feedback

• Name and Signature

  Sign