Title Page
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EG Greggs Audit
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Conducted on
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Prepared by
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Location
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Personnel
Housekeeping & shop appearance
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Shop clean and tidy - no litter, floor clean & A board in good condition
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Condiment unit - clean inside & out. 3 sugars, milk, napkins & stirrers available
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Back bar area - clean and tidy
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Ovens & Trays - clean and no carbon build up
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BOH area clean and tidy, nothing stored on floor
Availability
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Sandwiches - 10 Gold Stars available
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Sandwiches - products appealing & display clean
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Savouries - 7 Gold Stars available
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Savouries - products appealing & display clean
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Sweet - 8 Gold Stars available
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Sweet - products appealing & display clean
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Breakfast - ingredients available and ready to serve
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Dump bins - 3 pack donuts & 4 pack sausage roll available
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Till wells - clean and products available at reasonable stock level
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Crisps & bottled drink display full
Service
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Always one team member on shop floor
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Team reacting to queues
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Greeting customers in warm friendly manner
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Selling up
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Uniform aprons clean
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Hats, names badges & hair nets being worm
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Gloves being used to load oven
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SHAPE being used
Food safety
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Food safety log book being completed
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Cleaning log book being completed
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Hands being washed regularly
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Soup and towels available
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Ingredients check 10 date labels
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Drink & Crisps date check
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Savouries labeled correctly
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Freezer & fridge layout being followed
