Information

  • Training Topics

  • Facilitator Name

  • Department

  • Conducted on

  • Time (From)

  • Time (To)

  • Annually, the FSMS Team must be trained for Emergency Preparedness of FSMS, including food hygiene related topic by ServSafe.

  • The training topic includes:
    1) Water supply shortage
    2) Power supply outage
    3) Fire
    4) Flood
    5) Other unforeseen circumstances
    6) Sabotage of threat
    7) Machine breakdown

Signature for Amansanti

    Amansanti Attending
  • Name

  • Position

  • Amansanti Sign

Signature for Facilitator

Facilitator Leading the Training

  • Facilitator Sign

  • Facilitator Position

Picture of Training

  • Upload Picture of Evidence (Maximal 2)

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