Equiptment Information

Machine Information

Coffee Machine

Coffee Machine

Type of Coffee Machine on this site

Machine Serial number

Grinder Information
Grinder

Type of Grinder on this site

Grinder Serial number

Housekeeping

Housekeeping

In your opinion how is the machine presented overall?

Please photograph machine front and back

Are the group handles clean? ( in and out)

Is it clean under the machine

Milk jugs

What is the state of the Grinder(s)?

Please photograph Grinder(s)

Are the cups clean?

Coffee

Coffee

Ask to make a long black

Is BCOM being used

Is there any information on what is being served?

Please select date of coffee being used?

Is coffee ground to order? (please select)

Did they purge a 20gms?

How is the dosing technique?

How level is the tamping?

How is the attention to extraction?

What is the extraction times? (please select)

Was there 30ml of cold water added?

How is the taste?

Ask to make 2 espresso

Is BCOM being used

Is coffee ground to order? (please select)

Did they purge a 20gms?

How is the dosing technique?

How level is the tamping?

Did they test the shot prior to serving the next?

How is the attention to extraction?

What is the extraction times? (please select)

What is the yield for two espresso

Did they test the shot prior to serving the next?

How is the taste?

Ask to make a flat white and latte

Please select date of coffee being used?

Is coffee ground to order? (please select)

How is the dosing technique?

How level is the tamping?

How is the attention to extraction?

What is the extraction times? (please select)

What is the yield for two shots

What is temperature of steamed milk? (please select)

How is the Froth on latte and Flat white presented? (please select)

Attached Photographs of froth
In your opinion how is the Latte Art presented? (please select)
Please photographs Latte Art (if applicable)

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Please add any General Comments you may want to add.

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Please note that this checklist is a hypothetical example and provides basic information only. It is not intended to take the place of, among other things, workplace, health and safety advice; medical advice, diagnosis, or treatment; or other applicable laws. You should also seek your own professional advice to determine if the use of such checklist is permissible in your workplace or jurisdiction.