Greenlands Restaurant Set Up

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

Heyworth

• Are the service counters set up as per standard operating procedures ?

  Yes

  No

  N/A

• Are the correct utensils in place to support the menu ?

  Yes

  No

  N/A

• Correct plates in place and warm, where required ?

  Yes

  No

  N/A

• Do the counters look in a clean and hygenic condition ?

  Yes

  No

  N/A

• Are the correct sauces and menu accompaniments in place ?

  Yes

  No

  N/A

• All labeling in place ?

  Yes

  No

  N/A

• Are all menus correct in place ?

  Yes

  No

  N/A

• Number of and patterns of chairs correctly distributed ?

  Yes

  No

  N/A

• Are the place settings correctly layed ?

  Yes

  No

  N/A

• Is the general cleanliness of the room good, vacuming, dusting, entry doors polished ?

  Yes

  No

  N/A

• Are the curtains dressed correctly ?

  Yes

  No

  N/A

• Are the staff wearing the correct uniform, name badge and well presented ?

  Yes

  No

  N/A

Pavilion

• Are the service counters set up as per standard operating procedures ?

  Yes

  No

  N/A

• Correct plates in place and warm, where required ?

  Yes

  No

  N/A

• Yes

  No

  N/A

• Do the counters look in a clean and hygenic condition ?

  Yes

  No

  N/A

• Are the correct sauces and menu accompaniments in place ?

  Yes

  No

  N/A

• All labeling in place ?

  Yes

  No

  N/A

• Are all menus correct in place ?

  Yes

  No

  N/A

• Is the general cleanliness of the room good, vacuming, dusting, entry doors polished?

  Yes

  No

  N/A

• Are the staff wearing the correct uniform, name badge and well presented ?

  Yes

  No

  N/A

• Add signature

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