Happy journey nursery

• Kitchen check

• Dj

  Date

• Dj

• Location
  Address

• Select date

  Date

• Yes

  No

  N/A

Bin yard

• Is bin area clean & tidy?

  Yes

  No

  N/A

• Yes

  No

  N/A

Team areas

• Are team WC's clean & WHB's fully stocked?

  Yes

  No

  N/A

• Are clean uniforms & personal clothing segregated?

  Yes

  No

  N/A

• Is laundry room clean & tidy?

  Yes

  No

  N/A

• Is tumble dryer free from lint & poster displayed?

  Yes

  No

  N/A

• Are cleaning cloths being disposed of & not laundered?

  Yes

  No

  N/A

Kitchen

• Are WHB's clean & fully stocked?

  Yes

  No

  N/A

• Bleu rolls , antibacterial soap

  Yes

  No

  N/A

• Are team members in correct uniform?

  Yes

  No

  N/A

• Is dishwasher clean & operating at correct temp?

  Yes

  No

  N/A

• Is all food covered, labelled correctly and in date?

  Yes

  No

  N/A

• Is all food temperature controlled?

  Yes

  No

  N/A

• Is all equipment clean?

  Yes

  No

  N/A

• Are floor wall junctions & under equipment clean?

  Yes

  No

  N/A

• Are hand contact points clean?

  Yes

  No

  N/A

• Are chopping boards in good condition & stored correctly<br>

  Yes

  No

  N/A

• Are knives stored correctly?

  Yes

  No

  N/A

• Is a raw prep area in operation & understood?

  Yes

  No

  N/A

• Is all PPE available & in use?

  Yes

  No

  N/A

• Is PPE for oven cleaner available

  Yes

  No

  N/A

• Are correct coloured cloths & equipment in use?

  Yes

  No

  N/A

• Have products been decanted from external packaging?

  Yes

  No

  N/A

• Is all glass stored on lowest shelf?

  Yes

  No

  N/A

• Have all opened dry goods been decanted into airtight containers?

  Yes

  No

  N/A

• Is all equipment in good condition & well maintained?

  Yes

  No

  N/A

• Are there 2 robust probes & probe wipes available and being used?

  Yes

  No

  N/A

Working Practices

• Has good hand washing & hygiene been observed?<br><br>

  Yes

  No

  N/A

• Correct use of coloured , boards, knives, cloths to control e-coli?<br>

  Yes

  No

  N/A

• No cross contamination risks identified?

  Yes

  No

  N/A

Fire Safety / H&S

• No significant hazards identified / no repairs required

  Yes

  No

  N/A

• Are fire escape routes clear & fire doors not locked or propped open?

  Yes

  No

  N/A

• Is boiler room free of any storage?

  Yes

  No

  N/A

• Is fire evacuation pack available?

  Yes

  No

  N/A

• Are fire extinguishers at location points and serviced in last 12 months?

  Yes

  No

  N/A

• Are evacuation notices displayed at call points?

  Yes

  No

  N/A

DD Paperwork

• Business DD folder in good order?

  Yes

  No

  N/A

• Risk Assessment folder in good order?

  Yes

  No

  N/A

• COSHH folder in good order?

  Yes

  No

  N/A

• Pest recommendations carried out? Any pest activity being well managed?

  Yes

  No

  N/A

• Kitchen DD in good order?

  Yes

  No

  N/A

• Last EHO visit & score ,action plan completed

  Yes

  No

  N/A

• Auditor's signature

  Sign

• Manager's signature

  Sign

• Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A

• Yes

  No

  N/A