Information
-
Audit Title
-
Client/Site/Hotel
-
Conducted on
-
Prepared by
-
Location
-
Instructions:
1. Answer "Yes", "No", "N/A" for the questions below.
2. Add photos and notes by clicking on the paperclip icon.
3. To add a Corrective Measure, click on the paperclip icon then "Add Action", provide a description, assign to a member, set priority and due date.
4. Complete audit by providing digital signature.
5. Share your report by exporting as PDF, Word, Excel or Web Link.
Check in
-
Was the guest greeted with a smile and eye contact?
-
Was the guest offered welcome beverage/ fruit (if guest has to wait in a line) - "allow me to get you a chilled/warm beverage?".
-
Was the guest addressed by name during the interaction?
-
Did the clerk ask an anticipatory question?
-
Did the clerk takes pride in and takes care of personal appearance? Uses appropriate verbiage and is "On Stage" - "Allow me to assist you with bags".
-
Was the guest offered at least one property amenity?
-
Was it a personalized recommendation to the guest needs?
-
Did the clerk offer bellman assistance?
-
Did the clerk offer directions to the elevators?
-
Did the clerk ask about quality of experience? (How was your trip in? How are you today?)
-
Was there a problem presented?
-
Did the clerk offer an apology and provide a solution?
-
Was the guest thanked and offered a departing remark? (Thank you, enjoy your stay.)
Tone, Body Language, and Guest Sentiment
-
Did the clerk have a warm tone, friendly and sincere?
-
Did the clerk seem genuine?
-
Did the clerk make the guest feel welcome, important and valued?
-
Inspector