Title Page

  • Cobra Ribs

  • Location : Unit 6
  • Conducted on

  • Prepared by

Working Environment

Working Environment

  • Is the environment dusty?

  • Health and Safety notice displayed?

  • Is the work environment noisy?

Housekeeping

Housekeeping

  • Inspection area tidy, clean and well organised?

  • Access ways obstructed?

  • Tripping hazards (including floor finishes)?

  • All equipment stored correct?

  • Rubbish disposal area clean and clear?

  • Sharps removal procedure in place?

  • No smoking signs in position?

Electrical

Electrical

  • Leads undamaged?

  • Trailing leads?

  • Sockets overloaded?

Ladders/step ladders

Ladders/Step Ladders

  • Procedure for inspection/records?

  • Equipment in good condition?

  • Company I.D./marking?

Kitchen areas

Kitchen Areas

  • Safety notices in place?

  • All personal Item stored away out of sight?

First Aid

First Aid

  • Name of appointed person displayed and dated?

  • Emergency telephone number displayed?

  • Accident reporting procedure in place?

Fire Precautions

Fire Precaution

  • Routes clear of obstructions?

  • Fire doors easily opened?

  • Fire doors propped open?

  • Emergency lighting adequate?

  • Evacuation routes clearly signed?

  • Extinguishers in place?

  • Extinguishers in date?

  • Correct type?

  • Identification label in place?

Fire instructions

Fire Instructions

  • Current and up to date?

  • Weekly test undertaken?

  • Fire risk assessment completed?

COSHH (control of substances hazardous to health)

COSHH

  • COSHH assessments in place?

  • Exposure adequately controlled?

  • Data sheet information available?

  • Correctly stored?

  • Correctly disposed of?

  • Disposal of hazardous waste in place?

  • Flammable liquids correctly stored/signed?

Machinery

Machinery

  • All guards in place?

  • Kept clean of rubbish?

  • Emergency stop buttons fitted?

  • Safety warning notices and PPE in place?

  • Risk assessment in place?

PPE (personal protective equipment)

PPE

  • Correct type for hazard identified?

  • Good condition?

  • Correctly stored?

Outside areas

Outside Areas

  • All notices in place?

  • Fire Muster Point clear?

  • Gas and petrol stored in correct cages?

  • Are the bins and Hot mixture area clear and tidy?

Completion

Completion

  • Recommendations

  • Full Name and Signature of the Inspector

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