Title Page

  • Store

  • Date

  • Duty Manager

Food Safety

  • Has the fit to work form been signed?

  • Allergen information regulation form signed by all staff

Cleaning

  • Oven is clean

  • Equipment is clean (mats, Racks)

  • Floor is clean and sweeped

  • Approved chemicals are being used

Prep Room

  • Burns kit is in date and full

  • Fire blanket

  • Oven gloves are in good condition

  • Consumables (packaging, stickers etc) are stored correctly

Fixture

  • Availability is acceptable for the time of day?

  • Fixture is clean and tidy

  • Allergen sign is present

  • Quality of the product is good

  • Correct packaging is being used

  • SEL's are all present

  • Date code - same day products no date (except sausage rolls) - All other products require date coding

Documentation

  • HAWK assignments up to date

  • Production book complete

Other

  • Any other comments

  • Photos

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.