Information

  • Project

  • Subcontractor

  • Company Name

  • Foreman/Supervisor

  • Conducted on

  • Prepared by

  • Location

Assessment

Is COVID-19 part of the job briefing? Symptoms, hygiene practices, maintaining social distance from others for low risk tasks?

Is the job briefing conducted in a manner that maintains social distancing (outdoors, instead of congregating in a small job trailer)?

Are hand washing facilities or hand sanitizing(gel stations, disinfecting wipes) materials available on the job site?

Are crews following adequate social distancing during work for low risk tasks and on breaks? (not congregating in same location for lunch or breaks)?

Are crews aware of the Symptoms of COVID-19 and are aware to not show up to the job if they have symptoms?

Are shared areas and the general condition of the job site kept in a clean and sanitary manner?

Are the team members practicing social distancing when operating equipment or traveling to and from the job sites

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