Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
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Signature of auditor
Vienn
Food Safety
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Any pictures taken during audit can be stored and annotated here.
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Sanitizing solution properly mixed with a clean towel
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Present
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Spec/Tools
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Points earned
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Comments:
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Bi-therm in use
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Present
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Spec/Tools
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Points earned
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Comments:
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Proper use of gloves
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Present
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Spec/Tools
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Points earned
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Comments:
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Hands washed appropriately
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Present
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Spec/Tools
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Points earned
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Comments:
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Station and utensils cleaned and sanitized throughout shift
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Present
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Spec/Tools
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Points earned
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Comments:
Cleanliness
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Any pictures taken during audit can be stored and annotated here.
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Vienn ingredients stored neatly, inserts clean
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Present
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Spec/Tools
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Points earned
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Comments:
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Refrigerated Vienn ingredients stored neatly, inserts clean
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Present
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Spec/Tools
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Points earned
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Comments:
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Floor clean
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Present
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Spec/Tools
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Points earned
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Comments:
Set-up and Organization
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Any pictures taken during audit can be stored and annotated here.
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Ovens at 400° F
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Present
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Spec/Tools
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Points earned
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Comments:
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Proof box
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Present
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Spec/Tools
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Points earned
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Comments:
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Bake tray available
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Present
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Spec/Tools
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Points earned
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Comments:
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Proper egg washing, 5 minute dry
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Present
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Spec/Tools
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Points earned
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Comments:
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Rotating trays in oven
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Present
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Spec/Tools
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Points earned
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Comments:
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Oven doors closed
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Present
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Spec/Tools
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Points earned
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Comments:
Tools
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Any pictures taken during audit can be stored and annotated here.
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2" pastry brush, spray bottle
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Present
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Spec/Tools
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Points earned
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Comments:
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Paring knife
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Present
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Spec/Tools
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Points earned
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Comments:
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Chefs knife
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Present
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Spec/Tools
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Points earned
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Comments:
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#6 white scoop
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Present
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Spec/Tools
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Points earned
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Comments:
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#8 grey scoop
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Present
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Spec/Tools
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Points earned
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Comments:
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#24 red scoop
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Present
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Spec/Tools
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Points earned
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Comments:
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#30 black scoop
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Present
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Spec/Tools
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Points earned
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Comments:
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Rubber spatula
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Present
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Spec/Tools
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Points earned
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Comments:
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Muffin cups
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Present
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Spec/Tools
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Points earned
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Comments:
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Sifter
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Present
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Spec/Tools
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Points earned
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Comments:
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Teaspoon
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Present
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Spec/Tools
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Points earned
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Comments:
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Tablespoon
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Present
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Spec/Tools
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Points earned
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Comments:
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Flexi-pan
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Present
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Spec/Tools
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Points earned
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Comments:
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Muffin pans
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Present
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Spec/Tools
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Points earned
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Comments:
Ingredients
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Any pictures taken during audit can be stored and annotated here.
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Dipping chocolate
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Fondant
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Lemon glaze
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Donut sugar
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Cream cheese
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Streusel
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Egg wash
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Food release spray
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
Tray-up
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Any pictures taken during audit can be stored and annotated here.
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Chocolate Chunk Cookie
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Oatmeal Raisin Cookie
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Mini Chocolate Chunk Cookie
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Mini Oatmeal Raisin Cookie
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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LTO
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Macaroon
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Blueberry Muffin
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Bran Muffin
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Almond croissant
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Chocolate Almond croissant
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Plain croissant
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Chocolate croissant
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Blackberry Cream Cheese croissant
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Apple Turnover
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Palmier
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Lemon Madeleine
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Baguette
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Sour Dough
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Country Wheat
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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7 Grain
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Pre-bake quiche
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
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Bacon
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Present
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Covered/Labeled
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Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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Sausage
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
-
Temp
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Points earned
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Comments:
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Potato galette
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Present
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Covered/Labeled
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Shelf Life
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Spec/Tools
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Temp
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Points earned
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Comments:
Baking and Finishing
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Any pictures taken during audit can be stored and annotated here.
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Chocolate Chunk Cookie
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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Oatmeal Raisin Cookie
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
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Comments:
-
Mini Chocolate Chunk Cookie
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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Mini Oatmeal Raisin Cookie
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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LTO
-
Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
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Comments:
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Macaroon
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Present
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Covered/Labeled
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Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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Blueberry Muffin
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Present
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Covered/Labeled
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Shelf Life
-
Spec/Tools
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Temp
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Points earned
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Comments:
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Bran Muffin
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Present
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Covered/Labeled
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Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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Almond croissant
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Present
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Covered/Labeled
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Shelf Life
-
Spec/Tools
-
Temp
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Points earned
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Comments:
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Chocolate Almond croissant
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
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Comments:
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Plain croissant
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
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Comments:
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Chocolate croissant
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
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Blackberry Cream Cheese croissant
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
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Apple Turnover
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
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Palmier
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Lemon Madeleine
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Present
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Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
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Comments:
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Baguette
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
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Comments:
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Sour Dough
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Country Wheat
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
7 Grain
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pre-bake quiche
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Bacon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sausage
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Potato galette
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Pastry
Food Safety
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Any pictures taken during audit can be stored and annotated here.
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Sanitizing solution properly mixed 150-400 ppm with a clean towel
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Present
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Bi-therm present
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Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Proper use of gloves
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Station and utensils cleaned and sanitized throughout shift
-
Spec/Tools
-
Points earned
-
Comments:
Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
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Pastry dry ingredients stored neatly, inserts clean and labeled
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
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Floor clean
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Tools
-
Any pictures taken during audit can be stored and annotated here.
-
Bi-therm
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Cake marker, 6 portion
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Cake marker, 8 portion
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Cake marker, 10 portion
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Present
-
Spec/Tools
-
Points earned
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Comments:
-
Dough Docker
-
Present
-
Spec/Tools
-
Points earned
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Comments:
-
High heat rubber spatula
-
Present
-
Spec/Tools
-
Points earned
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Comments:
-
Kitchen shears
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Chef knife
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Paring knife
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Serrated knife
-
Present
-
Spec/Tools
-
Points earned
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Comments:
-
Napoleon template, ind
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Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Napoleon template, 6 piece
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Pastry brush
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Plastic ruler
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Propane torch
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Glaze sprayer
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Silver fine gage
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
4" elbow spatula
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
10" elbow spatula
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Squeeze bottle
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Packaging
-
Any pictures taken during audit can be stored and annotated here.
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La Madeleine gold cup
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Cheesecake muffin cup
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Napoleon plastic sheet
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Set-Up
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Any pictures taken during audit can be stored and annotated here.
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Day flow
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Special order sheet
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Pastry production sheet
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Pastry production sheet
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Cake circle
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Rack space in refrigerator
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
The following products should be pulled for production and placed on a rack. -Coconut cake -Sacher Torte -Cheesecake -Eclair shells (placed in refrigerator to thaw)
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Did the cafe complete the tasks and earn points?
Baked Goods
-
Any pictures taken during audit can be stored and annotated here.
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Ind tart shells with mycryo
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
6 portion tart shells with mycryo
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Feuilletage sheets with mycryo
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Creams
-
Any pictures taken during audit can be stored and annotated here.
-
Pastry cream
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Whipped topping
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Vanilla cream
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mocha cream
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chocolate cream
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Lemon filling
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Fruit
-
Any pictures taken during audit can be stored and annotated here.
-
Blueberries
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
1/2 Strawberries
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
1/2 sliced Kiwi
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
1/4 sliced Lemon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Stemmed Strawberries
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
1/4 sliced Strawberries
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Grapes
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mandarin Oranges
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Kiwi
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Glazes and Icings
-
Any pictures taken during audit can be stored and annotated here.
-
Fondant, day dotted
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chocolate fondant, day dotted
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Ganache, day dotted
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Apricot glaze
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Donut sugar
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sacher logos
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chocolate pailette
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Finished Products
-
Any pictures taken during audit can be stored and annotated here.
-
Individual Fruit Tart
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Fresh Fruit Tart, 6 Piece
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Lemon Tart with rosette and glazed lemon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Strawberry Napoleon with plastic sheet
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Eclair
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cheesecake slice
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cheesecake- 8
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sacher Torte slice
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sacher Torte- 10
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Coconut Cake slice
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Coconut Cake- 8
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Fruit Tart
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Lemon Tart
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Mocha Tart
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Vanilla Fruit Parfait
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Cheesecake Parfait
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Sacher Parfait
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mini Chocolate Almond Tart
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Prep
Food Safety
-
Any pictures taken during audit can be stored and annotated here.
-
Quat sanitizing solution mixed 150-400 ppm with a clean towel and Quat strips
-
Present
-
Shelf Life
-
Spec/Tools
-
Points earned
-
Comments:
-
Bi-therm in use (soups)
-
Present
-
Temp
-
Points earned
-
Comments:
-
Station and utensils cleaned and sanitized throughout the shift
-
Spec/Tools
-
Points earned
-
Comments:
Equipment
-
Any pictures taken during audit can be stored and annotated here.
-
Tomato dicer
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Tomato slicer
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Tools
-
Any pictures taken during audit can be stored and annotated here.
-
Measuring spoons
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Measuring cups
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Gloves
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Foil sheets
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Day dotted baggies
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Cutting boards free of mildew
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Mixing bowl
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Lexan w/ lids
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Wire whisk
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Day dots
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Masking tape/labels
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Paring knife
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Chef knife
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Boning knife
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Aluminum
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Ounce scale
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Pastry scale
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauce pan
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Draining pan
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Gallon measure
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Robot coupe
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
China cap
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Execution Observe 2 orders.
-
Any pictures taken during audit can be stored and annotated here.
-
Prep build #1
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Prep build #2
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Prep list prepared and followed
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Book opened to recipe
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Tools gathered for recipe
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Ingredients gathered for recipe
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
Food
-
Any pictures taken during audit can be stored and annotated here.
-
Tomato Basil Pesto Pasta Salad (liquids mixed first, seasoning added)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chicken salad
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Tuna salad
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Portion shaved chicken breasts 3.4 oz. (juices added)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sliced chicken breast, 4 oz. bias cut 1/4"
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Julienne chicken for pasta, 4 oz. 1/8"
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pre-bake Quiche Florentine; liner, plastic wrap & label
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pre-bake Quiche Lorraine; liner, plastic wrap & label
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pre-bake Rotisserie Chicken Quiche; liner, plastic wrap & label
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Potato Gallette
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pasta (al dente)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Crepe, herb regular
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Crepe, cinnamon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Almond croissants, freezer
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chocolate Almond croissants, freezer
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Blackberry Cream Cheese croissants, freezer
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Quiche liquid w/ seasoning
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Rice Provençal
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Beef Bourguignon pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Gruyere sauce
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Dill cream sauce
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Broccoli, cut 1/2"
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Croutons, soup
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Croutons, salad
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Spicing rotisserie chicken (no necks or tails)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Salmon, roasted
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Shrimp, roasted
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Roasted pecans
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Roasted almonds
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pesto cream sauce
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Saffron rice
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Pain raisin, frozen and packaged
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Simple syrup
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Romanoff sauce
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sliced garlic, 1/16" with oil
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Egg mixture
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Soup heating
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Pull to Thaw
-
Any pictures taken during audit can be stored and annotated here.
-
Shrimp
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Balsamic chicken breast
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Balsamic chicken breast
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Green beans
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Spinach
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Garlic cream sauce
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Muffin batter
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sirloin beef
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Line-AM
Food Safety
-
Any pictures taken during audit can be stored and annotated here.
-
Quat sanitizing solution properly mixed 150-400 ppm with a clean towel
-
Present
-
Shelf life
-
Spec/Tools
-
Points earned
-
Comments:
-
Associate washing hands appropriately
-
Present
-
Points earned
-
Comments:
-
Station and utensils cleaned and sanitized throughout the shift
-
Spec/Tools
-
Points earned
-
Comments:
Hotplate - Breakfast
-
Any pictures taken during audit can be stored and annotated here.
-
Potato Galette, golden brown, elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Quiche Florentine - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Quiche Lorraine - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Rotisserie Chicken Quiche - elbow spatula (optional)
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Vienn products - on rack w/ product tags (optional)
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Hotplate - Lunch and Dinner
-
Any pictures taken during audit can be stored and annotated here.
-
Chicken Friand - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Mushroom Sauce - heated, 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Spinach Pochette - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Potato Galette - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Quiche Florentine - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Quiche Lorraine - elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Rotisserie Chicken Quiche - elbow spatula (optional)
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Ham Monsieur - peak hours, elbow spatula
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Shaved chicken presets (3.4 oz.)
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Rotisserie Chicken - black tongs
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Hotplate Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
-
Hotplate clean
-
Spec/Tools
-
Point earned
-
Comments:
-
Sneeze guard clean and free of grease
-
Spec/Tools
-
Point earned
-
Comments:
-
Product tags clean and properly placed
-
Spec/Tools
-
Point earned
-
Comments:
Soup
-
Any pictures taken during audit can be stored and annotated here.
-
White Bean Soup - 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Tomato Basil Soup - 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Country Potato Soup - 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
French Onion Soup - 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Cream of Mushroom Soup - 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Soup Croutons - tongs
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Point earned
-
Comments:
-
Swiss cheese, shredded - on ice, tongs (check temp)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Cheddar cheese, shredded - on ice, tongs (check temp)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bacon, diced, on ice - soup spoon (check temp - not overcooked or clumped)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Soup Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
-
Uncluttered appearance
-
Spec/Tools
-
Point earned
-
Comments:
-
Soup covers clean and in good repair
-
Spec/Tools
-
Point earned
-
Comments:
-
Product tags clean and properly placed
-
Spec/Tools
-
Point earned
-
Comments:
-
Soup inserts clean (no burned soup)
-
Spec/Tools
-
Point earned
-
Comments:
Salad - Lunch and Dinner
-
Any pictures taken during audit can be stored and annotated here.
-
Caesar Salad (wet) - pebbled bowl, green tongs, peak times
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Caesar Salad (dry) - pebbled bowl, tan tongs
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Wild Field Salad - pebbled bowl, blue tongs
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Tomato Basil Pesto Pasta Salad - large slotted spoon or white scoop
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Blue cheese crumbles - red scoop
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Salmon flaked, 4 oz. preset - red tongs
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Shaved chicken breast, 3.4 oz. preset - yellow tongs
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
House Dressing - white crock, 1 oz. ladle
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Fat Free House Dressing - white crock, 1 oz. ladle
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Balsamic Dressing - white crock, .5 oz. ladle
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sun Dried Tomato dressing - white crock, 1 oz. ladle
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Pesto Garlic dressing - white crock, 1 oz. ladle
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Parmesan cheese, shredded - white crock, soup spoon
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bacon (from strips), diced .25" - white crock, soup spoon
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Lemon wheels - white crock, fork
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Roasted pecans - white crock, soup spoon
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Fruit Salad - large slotted spoon or white scoop
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Strawberries (whole) - tongs
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Strawberries (quartered) - white crock, red scoop
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Romanoff Sauce - white crock, 1 oz. ladle
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Goat cheese spread - purple scoop
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Grape tomatoes - green scoop
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Ground cinnamon - shaker w/ label
-
Present
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Salad Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
-
No food debris on ice (if applicable)
-
Spec/Tools
-
Point earned
-
Comments:
-
Sneeze guard clean and free from grease
-
Spec/Tools
-
Point earned
-
Comments:
-
Product tags clean and properly placed
-
Spec/Tools
-
Point earned
-
Comments:
-
Salad mixing bowls clean and in good repair
-
Spec/Tools
-
Point earned
-
Comments:
-
Cold coupe plates
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Salad Execution Check at least 3 orders.
-
Any pictures taken during audit can be stored and annotated here.
-
Salad Build (1)
-
Spec/Tools
-
Point earned
-
Comments:
-
Salad Presentation (1)
-
Spec/Tools
-
Point earned
-
Comments:
-
Salad Build (2)
-
Spec/Tools
-
Point earned
-
Comments:
-
Salad Presentation (2)
-
Spec/Tools
-
Point earned
-
Comments:
-
Salad Build (3)
-
Spec/Tools
-
Point earned
-
Comments:
-
Salad Presentation (3)
-
Spec/Tools
-
Point earned
-
Comments:
Vienn Case Display
-
Any pictures taken during audit can be stored and annotated here.
-
Case layout
-
Present
-
Spec/Tools
-
Point earned
-
Comments:
-
Glass clean, without streaks
-
Spec/Tools
-
Point earned
-
Comments:
-
Case free from crumbs and food debris
-
Spec/Tools
-
Point earned
-
Comments:
-
Product tags clean and properly displayed
-
Present
-
Point earned
-
Comments:
Vienn
-
Chocolate Chunk Cookie 4 oz.
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Oatmeal Raisin Cookie 4 oz.
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Blueberry Muffin
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bran Muffin
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Almond Croissant
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Chocolate Almond Croissant
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Blackberry Cream Cheese Croissant
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Plain Croissant
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Chocolate Croissant
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Palmier
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Apple Turnover
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Lemon Madeleine (individual)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Lemon Madeleine (3 pack)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Coconut Macaroon
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
LTO items
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Mini Vienn
-
Mini Chocolate Chunk Cookie (6 pack)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Mini Oatmeal Raisin Cookie (6 pack)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Mini Blueberry Muffin
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Mini Bran Muffin
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Mini Lemon Cream Cheese Muffin
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Mini Chocolate Croissant
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Bread
-
Sourdough Rolls (individual)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sourdough Breadsticks (individual)
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Baguette
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sourdough
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Country Wheat
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
7-Grain
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Saute-Breakfast
Food Safety
-
Any pictures taken during audit can be stored and annotated here.
-
Sanitizing solution properly mixed 150-400 ppm with a clean towel
-
Present
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Associates wash hands properly
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté reach in and low boy refrigerator temp. 41° or below
-
Present
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Plates in warm area
-
Present
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Station and utensils cleaned and sanitized throughout shift
-
Spec/Tools
-
Points earned
-
Comments:
Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
-
Inside sauté reach in; clean and free of debris
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Outside of sauté satiation clean and free from debris
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Eye burners free from buildup and working properly
-
Spec/Tools
-
Points earned
-
Comments:
Organization
-
Any pictures taken during audit can be stored and annotated here.
-
Cook times within range
-
Spec/Tools
-
Points earned
-
Comments:
-
Runs the station clean
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté station set up according to diagram
-
Spec/Tools
-
Points earned
-
Comments:
Breakfast
-
Any pictures taken during audit can be stored and annotated here.
-
Food release spray
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Clarified butter; 1/2 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Protein
-
Any pictures taken during audit can be stored and annotated here.
-
Bacon strips; tongs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Poached eggs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Shell eggs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Egg mixture seasoned; 5 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Egg white mixture seasoned; 5 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sausage patties; tongs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Omelettes and Crepes
-
Any pictures taken during audit can be stored and annotated here.
-
Cheddar cheese, shredded; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Swiss cheese, shredded; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Bacon (from strips), diced 1/4"; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chicken breast, shaved and diced 1/4"; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Ham, diced 1/4"; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sausage, diced 1/4"; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sautéed mushrooms, drained; black scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sautéed spinach, drained; black scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sautéed onion, drained; black scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sautéed bell pepper, drained; black scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Tomatoes, drained and diced 1/4"; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
French Toast Ingredients
-
Any pictures taken during audit can be stored and annotated here.
-
Strawberries, 1/4 cut; green scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Blueberries, no stems; black scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Mandarin oranges, drained; blue scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Maple syrup, warm; squeeze bottle or ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
French toast presets
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Breakfast Garnishes
-
Any pictures taken during audit can be stored and annotated here.
-
Croissants; tongs
-
Present
-
Shelf Life
-
Spec/Tools
-
Points earned
-
Comments:
-
1/4 Baguette; tongs
-
Present
-
Shelf Life
-
Spec/Tools
-
Points earned
-
Comments:
-
Tomatoes, sliced; tongs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Fresh parsley, chopped and dried; teaspoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cinnamon, ground; shaker
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Under Counter
-
Any pictures taken during audit can be stored and annotated here.
-
Whipped topping; pastry bag with star tip and day dot
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Crepe romanoff presets; tongs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Under Counter
-
Any pictures taken during audit can be stored and annotated here.
-
Hollandaise sauce, hot; 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Romanoff sauce, cold; 1 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Execution Check at least 3 orders.
-
Any pictures taken during audit can be stored and annotated here.
-
Sauté build #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté presentation #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté build #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté presentation #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté build #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté presentation #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
Saute-Lunch/Dinner
Food Safety
-
Any pictures taken during audit can be stored and annotated here.
-
Sanitizing solution properly mixed 150-400 ppm with a clean towel
-
Present
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Associates wash hands properly
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté reach in and low boy refrigerator temp. 41° or below
-
Present
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Plates in warm area
-
Present
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Station and utensils cleaned and sanitized throughout shift
-
Spec/Tools
-
Points earned
-
Comments:
Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
-
Inside sauté reach in; clean and free of debris
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Outside of sauté satiation clean and free from debris
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Eye burners free from buildup and working properly
-
Spec/Tools
-
Points earned
-
Comments:
-
Low boy clean and free from food debris
-
Spec/Tools
-
Points earned
-
Comments:
Organization
-
Any pictures taken during audit can be stored and annotated here.
-
Tickets prepared in order
-
Spec/Tools
-
Points earned
-
Comments:
-
Cook times within range
-
Spec/Tools
-
Points earned
-
Comments:
-
Runs the station clean
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté station set up according to diagram
-
Spec/Tools
-
Points earned
-
Comments:
Protein
-
Any pictures taken during audit can be stored and annotated here.
-
Chicken breast, 4 oz. bias cut 1/4"
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Rotisserie chicken, julienne pre-set 4 oz. no skin
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Julienne chicken, 1/8" for pasta pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sirloin beef, 5 oz. cut 1/2"-3/4"
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Shrimp roasted pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Ham, diced 1/4"
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Salmon roasted pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Starch/Crepe
-
Any pictures taken during audit can be stored and annotated here.
-
Bow tie pasta
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Penne Pasta
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Rice Provençal, white scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Saffron rice, grey scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Parmesan mashed potatoes in bag
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Regular herb crepes
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Romanoff crepes pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Produce/Dairy
-
Any pictures taken during audit can be stored and annotated here.
-
Mushroom, drained; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chicken broth; 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sautéed spinach, drained; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sautéed bell peppers, drained; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Peas, thawed; blue scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Roasted garlic, 1/16"; tablespoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Fresh parsley, chopped and dried; teaspoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Tomatoes, diced and drained; red scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Green beans; white scoop or tongs
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Broccoli
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Strawberries, 1/4 cut; green scoop
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Asparagus pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Vegetable pre-set
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Parmesan cheese, shredded; tablespoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Lemon wheel, 1/8 slice
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Dill sprig
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Sauces (cold)
-
Any pictures taken during audit can be stored and annotated here.
-
Pesto cream sauce, 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Tomato basil sauce, 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Romanoff sauce, 1 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Red wine, pre-set in 2 oz. cup
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Dill cream sauce, 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Gruyere sauce, 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Demi glaze, 4 oz.
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Sauces (hot)
-
Any pictures taken during audit can be stored and annotated here.
-
Mushroom sauce, 3 oz. ladle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Other Items
-
Any pictures taken during audit can be stored and annotated here.
-
Sourdough breadstick
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Clarified butter
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cinnamon, ground; shaker
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Salt
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Black pepper
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Roasted almonds, tablespoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Execution Check at least 3 orders.
-
Any pictures taken during audit can be stored and annotated here.
-
Sauté build #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté presentation #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté build #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté presentation #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté build #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Sauté presentation #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
Sandwich
Food Safety
-
Any pictures taken during audit can be stored and annotated here.
-
Sanitizing solution properly mixed 150-400 ppm with a clean towel
-
Present
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Bi-therm present
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich reach in and low boy refrigerator temp. 41° or below
-
Present
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Station and utensils cleaned and sanitized throughout shift
-
Spec/Tools
-
Points earned
-
Comments:
Cleanliness
-
Any pictures taken during audit can be stored and annotated here.
-
Inside sandwich reach in; clean and free of debris
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Outside of sandwich satiation clean and free from debris
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Organization
-
Any pictures taken during audit can be stored and annotated here.
-
Tickets prepared in order
-
Spec/Tools
-
Points earned
-
Comments:
-
Cook times within range
-
Spec/Tools
-
Points earned
-
Comments:
-
Runs the station clean
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich station set up according to diagram
-
Spec/Tools
-
Points earned
-
Comments:
Bread
-
Any pictures taken during audit can be stored and annotated here.
-
Sourdough Rolls (individual), unbaked
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Croissants
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sun dried tomato pesto roll
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Pesto roll
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Wheatberry
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sourdough sliced
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Country Wheat sliced
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
7-Grain sliced
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Meats, Cheese and Pre-sets
-
Any pictures taken during audit can be stored and annotated here.
-
Swiss, no paper
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Cheddar, no paper
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Provolone, no paper
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Spreadable Brie, disposable pastry bag
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bacon slices, hot
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Chicken salad, tan scoop
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Tuna salad, tan scoop
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Roast beef, 4 oz.
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Turkey, 4 oz.
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Shaved chicken, 4 oz.
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Roasted vegetables, 4.4 oz.
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Croque monsieur pre-set with liner
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Fruit salad preset
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Caesar salad, fresh
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Kids pizza, day dot
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Spreads and Dressings
-
Any pictures taken during audit can be stored and annotated here.
-
Bottle Dijon mustard, bottle, top clean and no residue
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bottle Mayonnaise, bottle, top clean and no residue
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bottle sundried tomato pesto spread, bottle, top clean and no residue
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bottle house dressing, bottle, top clean and no residue
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Bottle horseradish mayonnaise, bottle, top clean and no residue
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Goat cheese spread, #60 silver scoop
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Pesto sauce, purple scoop
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sundried tomato pesto sauce, tablespoon
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Au jus
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Garnish
-
Any pictures taken during audit can be stored and annotated here.
-
Leaf lettuce
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Sliced tomato, tongs
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Apples and onions, red scoop
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Caramelized onions, red scoop
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Tomato basil pesto pasta salad
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Chips, lexan
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Fruit salad
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
To-Go Packaging
-
Any pictures taken during audit can be stored and annotated here.
-
Lettuce and tomato in baggie
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Portioned chips, clear baggie
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Tomato basil pesto pasta salad
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
-
Fruit salad
-
Present
-
Covered/Labeled
-
Shelf life
-
Spec/Tools
-
Temp
-
Point earned
-
Comments:
Other
-
Any pictures taken during audit can be stored and annotated here.
-
Food release spray
-
Present
-
Spec/Tools
-
Point earned
-
Comments:
Execution Check at least 3 orders.
-
Any pictures taken during audit can be stored and annotated here.
-
Sandwich build #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich presentation #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich build #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich presentation #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich build #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Sandwich presentation #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (1 minute maximum hold)
-
Spec/Tools
-
Points earned
-
Comments:
Cleanliness and Organization
Walk-in
-
Any pictures taken during audit can be stored and annotated here.
-
Criteria
-
The temperature is at or below 41° F (a thermometer must be kept in walk-in)
-
Store all products a minimum of 6" above the floor to permit cleaning floor areas and to protect for from contamination
-
Lighting must be bright with bulbs covered by protective glass (100W bulbs)
-
Walk-in clean and dry, including racks, floor, walls, condenser, ceiling, fans and vents
-
Date all products and rotate inventory on a First In, First Out (FIFO) basis
-
Door must be kept closed at all times
-
Products organized into basic areas: produce, prepared produce, thaw, vienn, soups, prepared foods and dairy
-
Shelves labeled according to the product organization
-
Cooked, prepared and ready to eat foods stored correctly on speed racks
-
Thaw section present
-
Store meat, poultry and seafood in coldest part of refrigerator
Freezer
-
Any pictures taken during audit can be stored and annotated here.
-
Criteria
-
Store all products a minimum of 6" above the floor to permit cleaning floor areas and to protect for from contamination
-
All products must be stored, covered and properly labeled. Boxes storing products must be closed.
-
Lighting must be bright with bulbs covered by protective glass (100W bulbs)
-
The temperature is at or below 0-10° F (a thermometer must be kept in freezer)
-
Speed rack or slide cart present in freezer
-
Date all products and rotate inventory on a First In, First Out (FIFO) basis
-
Door must be kept closed at all times
Dry Storage
-
Any pictures taken during audit can be stored and annotated here.
-
Criteria
-
Store all products a minimum of 6" above the floor
-
Ensure that spills and standing water are cleaned up
-
Store all poisonous materials, including pesticides, soaps, detergents, oven guard and oven cleaner away from food
-
Any food product that is removed from the original packaging must be stored in a covered container and properly labeled
-
Any food product that is potentially hazardous must be refrigerated after it is opened
-
Keep shelves a floor clean and dry at all times
-
Date all products upon receiving and rotate inventory using the First In, First Out (FIFO) method
-
Lighting must be bright with bulbs covered by protective glass (100W bulbs)
-
Dry storage must be labeled and organized
Hand Sinks
-
Any pictures taken during audit can be stored and annotated here.
-
Criteria
-
Sinks that are designated as hand washing sinks must be used only for this purpose
-
Hand washing sinks must be stocked with antibacterial soap, hot water (100° F) and paper towels (in a dispenser) at all times
Coffee
Station Set-up
-
Any pictures taken during audit can be stored and annotated here.
-
Espresso machine properly cleaned
-
Present
-
Spec/Tools
-
Points earned
-
Comments:
-
Steaming wand wiped clean
-
Spec/Tools
-
Points earned
-
Comments:
-
Blender machine wiped clean
-
Spec/Tools
-
Points earned
-
Comments:
Items
-
Any pictures taken during audit can be stored and annotated here.
-
Milk (Skim)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Milk (2%)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chocolate sauce; squeeze bottle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Caramel sauce; squeeze bottle
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Chocolate sauce; pump
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Caramel sauce; pump
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Espresso beans
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Decaf Espresso beans
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cinnamon; labeled shaker
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cocoa; labeled shaker
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sweetened whipped cream; dispenser
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Vanilla syrup; 30 days
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Hazelnut syrup; 30 days
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Peppermint/Mint syrup; 30 days
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Caramel syrup; 30 days
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sugar-free Vanilla syrup; 30 days
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Espresso syrup; 30 days
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Iced coffee (base)
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Iced coffee base, regular
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Iced coffee base, decaf
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Tools
-
Any pictures taken during audit can be stored and annotated here.
-
Espresso cups
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Espresso saucers
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Small steaming pitcher
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Large steaming litcher
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
12 oz. cups
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
12 oz. saucers
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
16 oz. cups
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
16 oz. saucers
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
12 oz. cups, to-go
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
20 oz. cups, to-go
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
12 oz. to-go lids
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
20 oz. to-go lids
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
12 oz. plastic cups
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
20 oz. plastic cups
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Plastic cup lids
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Large spoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Soup spoon
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Cleaning brush
-
Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Coffee machine cleaning tablets
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Sanitation bucket w/ towel
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Present
-
Covered/Labeled
-
Shelf Life
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
Execution Check at least 3 orders.
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Any pictures taken during audit can be stored and annotated here.
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Coffee build #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Coffee presentation #1
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (4 minute max.)
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Coffee build #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Coffee presentation #2
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (4 minute max.)
-
Spec/Tools
-
Temp
-
Points earned
-
Comments:
-
Coffee build #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Coffee presentation #3
-
Spec/Tools
-
Points earned
-
Comments:
-
Served immediately (4 minute max.)
-
Spec/Tools
-
Temp
-
Points earned
-
Comments: