SAFETY

  • Team Leader conducted start-up check

  • Area is free of trip hazards

  • Floor is dry and not slippery

  • Walkways are clear

  • Machine Guarding is functional

  • Electric cords are in good shape

  • Team using good lifting method

  • Electrical panels and extinguishers are clear

  • All PPEs are being used appropriately

  • Flammable liquids and chemicals stored and labeled properly

  • Seat belt and blue lights (forklift) are being used

  • No unsafe act or conditions found

  • Describe:

  • Take the evidences:

QUALITY

  • In-Progress checks conducted

  • No quality issues found

  • Describe:

  • Take the evidences:

5S

  • 5S are being performed properly

  • KIOSK board updated

  • Describe:

  • Take the evidences:

WASTES

  • There's NO "DOWNTIME" (wastes) observed

  • Describe:

  • Take the evidences:

DAILY REVIEW

  • Change control board reflects actual condition

  • Expected and actual output are posted

  • Root causes for +/- identified

  • Kanban are maintained

  • WIP is controlled

  • Kaizen are ongoing

  • No of existing KAIZEN

Improvements and suggestions

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