Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Office environment - general
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Is there sufficient space for the number of employees and the amount of equipment in the office?
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Are general office areas, including corridors and storerooms etc., kept clean and tidy?
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Is the standard of cleaning satisfactory?
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Are there a sufficient number of waste containers and are they emptied regularly?
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Are floor surfaces in a good condition and regularly cleaned?
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Is the standard of cleaning satisfactory?
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Are Wet floor signs used during the cleaning process where required?
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Are floors free from obstructions or tripping hazards?
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Is there a system in place to ensure spillages are cleaned up to prevent possible slipping accidents?
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Is there sufficient storage space?
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Is the storage of materials/equipment on the tops of cabinets discouraged or kept to a minimum?
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Are free-standing cabinets, bookshelves etc. secured to ensure stability?
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Is there a fully stocked first aid box available and is it suitable located and marked?
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Is there a sufficient number of trained first aid staff (first aiders and appointed persons)?
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Comments & Actions
Office equipment
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Where photocopiers and printers are used, are they positioned in a suitable location with good ventilation?
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Are staff instructed not to undertake repairs to office equipment?
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Is there a system for reporting faults to office equipment?
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Where appropriate, are staff instructed to turn off equipment overnight?
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Have staff received training in the use of office equipment?
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Comments & Actions
Electrical safety
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Is the office electrical installation tested on a regular basis, i.e. at least every five years, and are records held?
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Is all office lighting (including staircases, corridors, store rooms etc.) in working order?
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Is all external lighting in working order?
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Are all socket outlets and plug tops in good condition (by visual inspection)?
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Is the overloading of socket outlets by the use of multi-adaptors avoided where possible?
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Are trailing cables kept secured and placed so that they do not cause a tripping hazard?
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Is the use of extension leads kept to a minimum?
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Is there a system in place for reporting defects?
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Is all portable electrical equipment regularly tested (PAT) and is it labelled accordingly?
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Comments & Actions
Display screen equipment (DSE)
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Have workplace assessments been carried out for all DSE users?
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Have the results of the assessments been recorded and are they up-to-date?
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Have DSE users been trained on setting up their workstation?
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Is there a system in place for reporting defects to furniture and equipment?
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Is there a system in place for eyesight testing and the provision of spectacles for those who require them for DSE work?
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Have staff been made aware of the eyesight testing procedures?
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Comments & Actions
Fire precautions
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Has a responsible person been allocated to deal with fire precautions?
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Is there a fire risk assessment for the premises and is it up-to-date?
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Are all fire escape routes and fire exits clearly marked and free from obstructions?
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Is fire fighting equipment, such as fire extinguishers etc., regularly checked and are records kept in a fire log book?
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Are fire drills held regularly and are records kept in a fire log book?
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Is the fire alarm system checked weekly and are records kept in a fire log book?
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Have all staff been trained in the action to take in the event of a fire and are records kept of this training?
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Are notices depicting the action to be taken in the event of a fire clearly displayed in the premises?
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Are all fire doors kept shut?
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Has a fire assembly point been allocated at a place of safety?
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Comments & Actions
Welfare facilities
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Do facilities exist for consuming food and drink and are they kept clean?
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Is there a supply of hot and cold running water with soap and hand drying facilities?
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Are drinking water supplies adequately marked?
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Are there sufficient toilet facilities for men and women?
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Are there toilet facilities available for disabled people where necessary?
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Are toilet facilities well ventilated and regularly cleaned and restocked with paper, soap and hand drying facilities?
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Where portable appliances such as kettles, toasters etc. exist are they regularly tested (PAT)?
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Where cleaning chemicals are used have Material Safety Data Sheets been obtained from the supplier and has a COSHH assessment for their use been carried out?
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Have cleaning staff been made aware of all such assessments?
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Comments & Actions
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Further information
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name of person carrying out the audit
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Position: