Mr. Gatti's Pizza Site Visit - Buffet/FEC

Is the location fully staffed (not just for the shift)?

Are all uniforms, clean, maintained, and Mr. Gatti's logo'd?

Is the management the same from the last visit?

Are food safety practices being met? Take a photo of the Food safety checklist, and have the MOD “teach you” how to check the sanitizer. Note the result.

Is all food labeled correctly and within shelf life? Take a photo.

Is the BOH clean and organized? (take a photo of the dough room)

Is the dining room clean and maintained that way?

Are the restrooms clean and stocked?

Are the pizzas and desserts on the buffet hot and fresh? Take photos of pizzas and desserts on the buffet.

Are all items on the salad/pasta buffet fresh?

Are all recipes being followed, including make line tools being used correctly?

Is the game room clean and organized?

Are all games and readers in working order?

Are the redemption wall and counter fully stocked and neat? Take a photo.

Is there a positive and fun atmosphere?

Is music playing in the dining room at an appropriate level?

Are the TV's all working and on appropriate channels?

Is the team executing great customer service?

Are P&L's submitted within 4 weeks after the end of the period? (discuss P&L results)