Title Page
-
Conducted on
-
Prepared by
-
Location
-
Personnel
1.0 Housekeeping & Waste Management
-
1.1 Are all walkways/aisles clear of hazards?
-
1.2 Is equipment being stored in a safe place when not in use?
-
1.3 Are access/egress routes clear from waste?
-
1.4 Are waste bins adequately maintained (i.e. not overflowing)?
-
1.5 Is waste segregated (e.g. General waste from cardboard)?
-
1.6 Is the designated smoking area clear (e.g. bin emptied, no flammable materials)?
-
1.7 Notes if required
2.0 Welfare
-
2.1 Are welfare facilities available and can access be gained?
-
2.2 Are the toilets/welfare facilities appropriate (clean/distance)?
-
2.3 Is the kitchen area appropriate for use (clean/available)?
-
2.4 Notes if required
3.0 Control Measures
-
3.1 Adherence to task & location controls as per the warehouse risk assessment?
-
3.2 Does the Risk Assessment identify all of the risks within the warehouse?
-
3.3 Are all first aid kits and defibrillator checks being completed?
-
3.4 Are fire extinguishers readily available (blocked access/location)?
-
3.5 Are relevant COVID controls in place?
-
3.6 Do all personnel understand the emergency evacuation plan and is this plan available to view?
-
3.7 Notes if required
4.0 Occupational Health & Wellbeing
-
4.1 Is the lighting sufficient throughout the warehouse?
-
4.2 Has consideration been given for temperature changes during tasks?
-
4.3 Are any associated hazards i.e. noise, vibration and uncontrolled air borne risks (asbestos, silica, dust etc.)?
-
4.4 Are fatigue mitigation plans and measures sufficient?
-
4.5 Notes if required
5.0 Competencies
-
5.1 Have all personnel received an induction and are aware of the warehouse site rules?
-
5.2 Do staff undertaking the task have the relevant competencies to match the task (i.e. FLT ticket, WAH etc.)?<br>
-
5.3 Notes if required
6.0 Tools, Equipment & Materials
-
6.1 Are all tools and equipment in good condition and where applicable calibrated/tagged/inspected?
-
6.2 Is the equipment suitable for the task?<br>
-
6.3 Is the equipment being used as intended for purpose?<br>
-
6.4 Are equipment and materials being manual handled correctly?
-
6.5 Are delivery arrangements suitable?
-
6.6 Have daily checks on the Reach truck & FLT been completed?
-
6.7 Is all equipment secured when not in use (keys removed if left outside etc.)?
-
6.8 Are podium steps secured in compound?
-
6.9 Are all electrical appliances calibrated where necessary or PAT tested?
-
6.10 Notes if required
7.0 Hazardous Substances
-
7.1 Are COSHH items and hazards being adequality stored?
-
7.2 Are COSHH assessments available for all hazardous substances within the warehouse?
-
7.3 Notes if required
8.0 PPE & Dress Code
-
8.1 Are all staff/contractors wearing appropriate PPE for the task?<br>
-
8.2 Is the PPE in good condition?<br>
-
8.3 Are staff wearing appropriate clothing for the task to display whom they are representing (i.e. Linbrooke T shirt/fleece/jumper etc.)?<br>
-
8.4 Notes if required
9.0 General Warehouse Checks
-
9.1 Has all personnel present in the warehouse signed in upon arrival?
-
9.2 Is the relevant safety signage erected and visible throughout the warehouse?
-
9.4 Are the fire exit doors easily opened from the inside?
-
9.5 Are the racking and pallets in good condition (i.e. any visible defects)?
-
9.6 Are the width of the aisles maintained throughout?
-
9.7 Are the shelving weights visible on the racking?
-
9.8 Notes if required
10.0 Cleanroom
-
10.1 Is general housekeeping being managed in the cleanroom?
-
10.2 Are specific clean room equipment & materials easily accessible?
-
10.3 Do the sharps containers have adequate storage remaining (e.g. do they require emptying/replacing)?
-
10.4 Is the tacky mat being changed on a regular basis?
-
10.5 Notes if required
11.0 Comments
-
11.1 Are there any actions required from the responses as above?
Sign Off
-
Auditor Signature
-
Auditees Signature