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  • Site conducted

  • Conducted on

  • Prepared by

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Pre-inspection

  • Is the room clean, free of debris and clear?

Set-up

  • Are the tubs and bags for the same treats?

  • Are the tubs in good condition and within expiry?

  • Are the bags in good condition and within expiry?

  • Is the equipment in good working conditions? (Scale and sealing machine)

  • Are the work surfaces clean and desinfected?

  • Are the personal hygiene requirements met? (Clean hands...)

During packaging process

  • Is the bag the correct weight? (check 5% of produced bags)

  • Is the bag sealed correctly? (check 5% of produced bags)

  • In the event of packaging multiple lines, has the equipment been disinfected between lines?

  • Is the area tidy and clear of rubbish?

Post-inspection

  • Are the work surfaces clean and desinfected?

  • Has the trash been disposed of safely?

  • Are all opened tubs stored and labelled?

  • Are all the packaged products stored properly?

  • Are the batch numbers documented?

  • Has the hygiene sheet been completed?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.