Information
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Location (e.g. street name or nearest farm, landmark to closest village, town or city)
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Conducted on
Workshop and Yard
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Team Leader
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Operative 1:
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Operative 2:
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Vehicle 1 Registration:
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Vehicle 2 Registration:
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Vehicle 3 Registration:
1.0 Welfare Arrangements
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1.1 Are toilet facilities clean and tidy<br>
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Risk rating:
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1.2 Is there hot and cold running water available
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1.3 Is there a hand cleanser and drying facilities available
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1.4 Are the welfare facilities in good order and fit for use
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2.0 Building Maintenance
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2.1. Are all windows clean and in working order
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2.2 Is all lighting in good working order
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2.3 Is the internal decor clean, tidy and in good order
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2.4 All doors, fire exits and emergency lights are in good working order and secured
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3.0 Housekeeping
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3.1 All floors are dry, free of trip hazards and tiles and carpets are fixed and satisfactory
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3.2 All waste receptacles are regularly emptied
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3.3 All inspected areas are clean and tidy
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3.4 The microwave surfaces are clean
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3.5 The fridge is clean
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3.6 The worktops are clean
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4.0 Fire Arrangements
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4.1 All fire extinguishers are in place and up-to-date
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4.2 All fire escape routes and exits are marked
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4.3 All exits and routes are free of obstructions
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4.4 All fire action notices are complete and accurate
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5.0 Assembly Points
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5.1 All vehicles are parked to enable safe access to fire assembly points
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Calibration due date and Kg:
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5.2 All assembly areas are marked and accessible
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Risk Rating
6.0 Access/Egress
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6.1 All corridors are clear of obstruction
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6.2 All entrances are clear of obstruction
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6.3 All routes to and from the car park are free of obstruction and well illuminated
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6.4 All footpaths are sound
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7.0 Substances
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7.1 All substances are labelled correctly
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7.2 All substances are handled and controlled appropriately
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7.3 All substances are stored away from heat sources, risk of falling or cross contamination
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8.0 First Aid
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8.1 There is an up-to-date list of First Aiders/First Aid Procedures
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8.2 The correct First Aid contact numbers are displayed
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8.3 First aid boxes are fully stocked and in-date
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9.0 Waste Management
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9.1 All waste material has been separated and placed in the correct skip or bin
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9.2 The skip area is tidy and correctly signed
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10.0 Safety Management Programme
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10. 1 The sample of P.A.T. equipment is in-date
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10.2 The sample of equipment on 6 monthly inspections is in-date
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10.3 All work equipment is in safe working order (fixtures and fittings)
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10.4 All trailers within their service date
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11.0 Safety Notices
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11.1 Law Poster is displayed and in-date
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11.2 Employer's Liability Poster is displayed and in-date
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11.3 Health and Safety Policy is displayed and in-date
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11.4 Fire Personnel Notice is displayed and up-to-date
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11.5 First Aid Procedures are displayed and up-to-date
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11.6 Accident Procedures are up-to-date
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11.7 Accident Statistics are up-to-date
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11.8 All safety notices are in order and up-to-date<br>
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12.0 Environment
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12.1 Noise Levels are acceptable
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12.2 The temperature humidity levels and air quality are acceptable
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12.3 The drying room is clean and tidy and door closed
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12.4 There is effective vehicle and People separation
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12.5 There is an effective traffic route and maximum speed restriction in place
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Footer
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Auditor's Comments:
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Image of site.
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Enter Audit Signature Below:
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Add signature
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Enter Team Leader Signature Below:
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Add signature
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Have all identified corrective actions been completed Yes/No?