Information

  • CANTEEN LOCATION

  • CONDUCTED ON

  • CONDUCTED BY

UNIFORM/PPE

  • Are canteen/ service personnel wearing the full required uniform incl. Safety footwear, trousers, chef jacket, hairnets and headgear and worn correctly

  • No jewellery in place, no nail varnish or false nails worn?

SERVICE/SERVER UNIT

  • Is the service area adequately stocked

  • Is the server unit adequately stocked?

  • Is the server unit clean?

GENERAL

  • At the time of the inspection, is there presence in the canteen?

  • Is there evidence of regular removal of Delph from trolley?

  • Is there evidence of regular removal of rubbish from the canteen?

  • Are correct utensils supplied at each George Foreman Grill?

Canteen Staff Toilets

  • Are the Canteen Staff toilets clean & tidy and adequate supplies of Paper Towel, Toilet Rolls and non-perfumed anti-bac soap?

OTHER INFO

  • Supporting evidence

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.