Title Page

  • Conducted on

  • Prepared by

  • Location

Remember: - Hustle in and out of the store - Greet every team member - Review the visit with the person in charge - Keep to your promises - Highlight the Pro AND the Cons

  • OER Repeater Points Raised on Internal OER's

  • Outside & Customer area Rubbish, Clean windows, Current Menu / Posters, Greeting.

  • Optional Photos of Outside & Customer Area

  • Make Area; Dates (thin crusts and sauce), Times, Cleaning, Sanitation, Pizzas, Food safety (FSMS), dough management

  • Optional Photos of Make Area

  • Were their any potential trainers identified today?

  • Below are the points i have promised to follow up on

Remember to let your BSC know of any large OER issues you find

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.