Information

  • Document No.

  • Audit Title

  • Area Audited

  • Conducted on

  • Prepared by

  • Employee #

  • Dept / Location / Shift
  • Personnel

Daily Checklist

  • Items marked as "Blue Book" are checks that are included in the Environmental Binder. If an item is marked Blue Book Only, please make any CAR notations in that binder.

1. Area is neat, orderly, and free of minor spills. SPPM 51.3

  • Is/Are the spill kit(s) available?

  • Is the area free of debris, trash, and minor spills? Are the pallets stacked neatly (Blue Book, daily #2)?

  • Are the trash cans/dumpsters free of improper disposal of flammable or hazardous materials (visual inspection)? Check that the trash cans/dumpsters are not full and are covered if located outside (Blue Book, daily #1).

  • Are the oily rag disposal cans free of damage, lid closed tightly, with proper disposal (Blue Book, daily #5)?

  • Check the pallets. Have all the unserviceable and broken pallets been removed?

  • Check the department vehicle/equipment sotorage areas (inside and outside) for leaky vehicles/equipment, oil/grease on the ground and general condition (Blue Book only, daily 3). (EPM 3/01, 4.06.02, 4.08.32)

  • Verify "in process" activities involving discharges to a drain are utilizing Batch Tank Discharge Procedures. Floor scrubber water must go down Industrial Drain. Follow procedures for testing wastes when uncertain on the appropriate waste stream (Blue Book Only, daily #9). EPM 4.09.03.150

2. Exit Routes - Clear and Properly Marked SPPM 40.3

  • Are the exit routes clear and properly marked?

  • Are exits accessible, and clear of debris and trash?

  • Do the exits have proper markings and are they clearly marked (Fire, Exit, and Not an Exit)?

3. Eyewash Stations SPPM 41.4

  • Are they sealed with an expiration date?

  • Are they accessible?

4. Fire Extinguishers SPPM 42.3

  • Are fire extinguishers easliy accessible?

  • Do the Expiration date and Inspection tags have proper dates?

  • Do the extinguishers have proper charge and is the safety pin and seal in place?

  • Are they accessible?

5. Circuit Panels and emergency cut offs. SPPM 51.3, 51.4

  • Do they have the proper cover?

  • Are they marked appropriately?

  • Is PPE located in the required areas?

PPE. - SPPM 74

Equipment Checklists. SPPM 64

  • Are the equipment checklists completed every day for all equipment and filed?

  • List any additional discrepancy information and CAR's here.

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