Title Page
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Document No.
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Customer
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Store
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Site
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Conducted on
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Prepared by
Cabinet Removal
Cabinet Removal Form
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Has the cabinet (s) been removed?
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Quantity
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Before & After Photo's
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Cabinet Information
Cabinet
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Serial Number / Case Type / Asset Number
Cabinet Install
Cabinet Install Form
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Has the cabinet (s) been installed?
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Quantity
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Before & After Photo's
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Cabinet Information
Cabinet
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Serial Number / Case Type / Asset Number
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Issues / Shortages
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Add Photo (s)
Check And Sign Off
To be checked and signed off
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Have all drain outlet capping bungs been fitted & pictures taken for the proof of installation document?
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If no, why?
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Add media
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Have all cabinet drainage systems been fully tested & proved as fit for purpose with no leaks and a gradual fall (not resting on floor tiles)?
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If no, why?
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Add media
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Have all "End of Run" light units been fitted where required and secured with the top and bottom brackets?
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If no, why?
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Add media
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Have all light units been fitted with the capping bungs to the underside of the units?
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If no, why?
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Add media
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Have all electric gully cover plates been fitted behind the canopies?
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If no, why?
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Add media
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Have all endwalls & cabinet joints been fitted with gasket tape & mastic as per the "What Good Looks Like" document?
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If no, why?
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Add media
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Has the frozen to dairy combination endwall been siliconed internally on both sides?
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If no, why?
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Add media
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Have all sliding doors been levelled, loctite applied to retaining bolts, operating freely and self closing?
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*LOCTITE MUST BE APPLIED TO ALL ADJUSTED & NON-ADJUSTED DOORS
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If no, why?
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Add media
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Have all endwalls been "Cut Out" for refrigeration pipework?
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If no, why?
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Add media
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Has cabinet drainage been installed to suit pump locations as per your requirements (please check that the pump units will fit)?
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If no, why?
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Add media
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Have all asset labels been fitted and numbers recorded on the Cabinet Movement Form?
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If no, why?
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Add media
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Are the 2x Produce additional shelving kits on site & been left in the produce cabinet?
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If no, why?
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Add media
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Are the 4x Dairy additional shelving kits on site & been left in the produce cabinet?
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If no, why?
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Add media
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Has feet been adjusted to allow approx 90-95mm clearance from the ground?
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Are there any gaps between the endwall and door frame?
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If yes, has a bead of silicone or L-trim been fitted to ensure no air ingress in to the cabinet?
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Have all exposed endwalls been fitted with bump rails? *Bump to be fitted at same level as the bump on the front of the cabinet / 1600mm for the floor
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Does the site have pumped drainage?
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If yes, has a minimum of 30mm been left behind the cabinet for refrigeration/commissioning teams?
Additional Notes
Notes / Comments
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Additional Notes
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Additional Photos (if required)
Signature
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Installer Signature
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Customer Signature