Information
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Objective To carry out a meaningful SMAT inspection to demonstratie a positive management committent to health, safety and environmental issues. items 1 to 8 are general questions. Item 9 is meant to fill in specific observations and possible questions concerning the working method.
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Document No.
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Location
- Peterson Chemicals
- Peterson HUB
- Peterson Recruitment
- Peterson BD PK
- Peterson IJmuiden
- Peterson Supply
- CUTI IJmuiden
- CUTI Den Helder
- Peterson office, floor 2, 3 and 4
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Location photo(s)
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Conducted on
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Audit employee 1
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Audit employee 2
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Audit employee 3
0.0 - Previous inspection
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0.1 Has the last inspection been reviewed?
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0.2 Are outstanding actions completed?
1.0 - Arrival and induction
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1.1 Are there house rules?
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1.2 Where the house rules explained to employees?
2.0 - HSE notice boards and inspections
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2.1 Are there HSE inspections carried out?
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2.3 Is the information on the board up to date?
3.0 - Toolbox Talks (TBT)
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3.1 Are toolbox talks held?
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3.2 Are toolbox talks minuted?
4.0 - Emergency responce (ER)
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4.1 Is staf aware of ER procedures?
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4.2 Are spill kits availeble on site?
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4.3 Are the ER telephone numbers clearly displayed?
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4.4 First aid kit accessible
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4.5 Extinguisers in place, clearly marked for type of fire?<br>
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4.6 Extinguishers recently serviced?<br> (Check 12 monthly punch mark on tabs)
5.0 - Site walkabout
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5.1 Boundery fences safe and secure?
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5.2 Waste and cigarette butt bins availeble?
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5.3 Are walkways safe and clearly indicated?
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5.4 Are spill kits availeble and in good condition?
6.0 - Office hazards
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6.1 Electrical equipement tested, tagged and safe?
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6.2 Furniture safe and in good condition?
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6.3 Stair treads in good condition?
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6.4 Temperature is comfortable?
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6.5 Ventilation adequate?
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6.6 Handrails present, safe and secure?
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6.7 Lightning operating als designed?<br>
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6.8 Noise level is acceptable / adequately controlled?
7.0 - Kitchen hazards
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7.1 Electrical equipement tested, tagged and safe?
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7.2 Area is free from odours?
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7.3 Microwave clean and maintained?
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7.4 Electrical switches / sockets in good condition?
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7.5 Oven / stove safe and clean?
8.0 - Housekeeping
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8.1 Is housekeeping satisfactory?
9.0 - Comments on working method & conditions
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9.1 Comments
10.0 - Sign off
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10.1 On site representative
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10.2 Auditor