Steve's Mini Eval 3.1

• Prepared by

• Conducted on

  Date

• Restaurant Location

• Personnel

Cleanliness and Sanitation

• Kitchen Clean?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Food contact areas clean (especially table by manager's office)?

  Yes

  No

  N/A

• 1st Repeat

• 2nd repeat

• Cleaning behind/under equipment (white sleeve focus)?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Equipment being maintained?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Bar glasses clean?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Bar clutter not visible?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Flies - back door kept closed, EcoLab system in place?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Dumpster area clean? Aprons and towels kept in building?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Outside trash emptied daily?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Additional Comments

High Quality Food

• Rotating/serving frozen salad bowls?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Ribs - hot, moist evenly covered and caramelized?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Today's ribs today?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Hot Fries?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Burger buns caramelized?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Burger, grill and CA using biotherms?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• 2 rack croissant procedure in place?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Signs NOT on equipment?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Ice tea made correctly?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Additional Comments

Ticket Times

• 'Noon Whistle' in place?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• 'Over/Under' system in place?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

Hospitality

• Hi, Welcome to Cheddar's!

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Chalk boards - updated, consistent?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Monitoring 'sat' times at host stand?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• 'Eyes Up' at the bar?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Lights/Music/Temperature?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Uniform focus?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Management - dress. presence, energy?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Employees 'fall in line' parking?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Additional Comments

Developing Talent

• Treating staff like volunteers? Evaluations?

  Yes

  No

  N/A

• 2nd repeat

• 1st repeat

• Back office systems - comps, voids, cost control, etc. I-9s book & all compliance?

  Yes

  No

  N/A

• 1st repeat

• 2nd repeat

• Additional Comments

• Add signature

  Sign