Information

  • Site conducted

  • Performance Appraisal no.

  • Bi-monthly Manager Performance Appraisal

  • Store Name

  • Conducted on

  • Prepared by

  • Location
  • Name of the Manager

PERSONAL GROOMING

  • Wearing the right uniform?

  • Wearing the right foot wear?

  • Uniform clean and presentable?

  • No facial piercing or ornament as per subway guideline?

  • Use of fragrance as per subway guideline?

DAILY JOBS

FOOD PREPARATION

  • Knows how to prep steak, pieces, teriyaki and with proper portion?

  • Knows how to prep different cheese?

  • Knows how to prep salami, pepperoni, bacon, ham, turkey and roast beef?

  • Knows the right process of prepping tuna and seafood? How much mayo in each?

  • Knows how to prep fillet, schnitzel, roast chicken?

  • Know how to prep meatball? What is the right temp to cook and what is the holding temp?

  • Knows how to do the thawing and label them accordingly?

  • Knows how to prep veggie patty?

  • Knows to prep packet veggies such as spinach, lettuce and carrot?

  • Knows how to prep add on such as beetroot, avocado and pineapple?

  • Knows how to prep capsicum, cucumber, onion and tomato?

  • Knows the holding time of the prepped products?

SERVING

  • Knows about 3 second rule?

  • Knows how to do hinj cut?

  • Knows how to build sandwich with right formula?

  • Suggestive selling?

BAKING AND COFFEE

  • Knows how to bake breads?

  • Knows how to find right amount of breads to bake?

  • Knows how to bake cookie?

  • Knows how to make smoothie?

  • Knows how to make toastie or bake chips?

CLEANING

  • Knows how to clean the equipment such as oven-proofer, bread cabinet, retarder, toaster, microwave, coffee machine?

  • Knows how to clean the sandwich unit including the cookie display and hot well?

  • Knows how to clean the three component sink, prep bench, cooling cabinet?

  • Knows how to clean the cool-room, freezer, coke fridge, coke machine?

  • Knows how to clean the tomato slicer and vegetable slicer? Knows how to pull them apart and assemble them back?

  • Knows how to clean the cambro, trays, bread forms and chopping boards?

  • Know how to sweep and mop properly and clean the toilet?

  • Knows how to clean chair and table and spot clean the steel furniture tops and equipment?

KNOWLEDGE BASE

SUBWAY UNIVERSITY

  • Knows how to login to subway university?

  • Have completed all mandatory courses on subway university?

  • Any extra courses done on top of the mandatory courses?

ZUUS

  • Know how to update availability in zuss?

  • Updates the availability regularly?

  • Writes the shift changes in the hard copy of the roster when needed?

POS

  • Knows how to ring a sales of regular sandwich, wrap, salad bowl and drinks?

  • Knows how to work with all current discount buttons?

  • Know how to find the promotional buttons in POS?

TELEPHONE ANSWERING / TAKING ORDERS

  • Knows how to answer a phone call?

  • Know how to take phone orders?

  • Knows how to take a catering order over phone or in store?

FOOD HANDLING AND TEAM BUILDING

FOOD HANDLING

  • Knows how to prepare the label for the prep and thawing?

  • Know how to do the temp check? What is the temp danger zone?

  • Knows how to pack away the prep once complete?

  • Know how to handle rubbish?

  • Knows correct process of sanitizing?

TEAM BUILDING

  • Work as a team and a team player?

  • Help team member when possible?

  • Practice thru put?

  • Communicate with manager where necessary about any issue in store?

FIXES AND RECOMMENDATION

  • FIX FOR ANY ISSUES SUGGESTED BY EMPLOYEE

  • FIX FOR ANY ISSUES SUGGESTED BY EMPLOYER

  • EVALUATOR'S COMMENT

  • Evaluator's Signature

  • Employee's Signature

  • Add any Media Here ----

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