Swiss Butchery Shop Audit

• Location

  Wulumuqui

  Huacao

  Hongmei

  Pudong

• Prepared by

• Conducted on

  Date

• Finished

  Date

• Glass windows of the shop are clean

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Entrance carpet is clean and free of dirt

  Yes

  No

  N/A

• Floor is properly clean - no deposit of dirt or stains are visible

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Smell of the shop is fresh and clean

  Yes

  No

  N/A

• Store temperature is pleasant

  Yes

  No

  N/A

• Store ambient music is at appropriate level

  Yes

  No

  N/A

• Display counter glass has no dust or fingerprints

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Condensation is wiped from glass display

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Shelves are free of dust

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Customer benches are clean, free of dust and well maintained

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Cashier counter is organised and free of dust

  Yes

  No

  N/A

• Garbage bins are covered, empty and not overflowing

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Playground corner with animal puzzle is arranged and clean

  Yes

  No

  N/A

• Swiss butchery info-display is well organised and neat

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Merchandise display is well organised and free of dust

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Glass shelves above counters and around the store are organised, free of dust and clean

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Fly trap is on, clean and free of dust

  Yes

  No

  N/A

• Employed beverages and mobiles phones are not visible to the customers

  Yes

  No

  N/A

• Plants are dust free and well watered

  Yes

  No

  N/A

• Outside area and showpieces are clean, presentable and well maintained

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Outside light box is on, clean and well maintained

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Deliveries pickup corner is clearly identified, clean and organized

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods on display are labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are placed correctly (in front or top of products)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Plastic doors and thermal blankets are stored in BOH when not in use

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Quality of goods is up to company standard

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display is full - No empty spaces between trays

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Trays are properly filled and garnished

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Trays paper liner has no visible blood spots

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sequence of food displayed is up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display chillers are on correct temperature range (0 - 4C)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Products on display are stored at proper temperature (0 - 5C)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Counters are clean and properly arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Counters are free of blood spots, grease or food debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Outside face of chillers is clean and in proper working conditions

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Plastic sealing gaskets of chillers are clean and free of mould

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods on display are properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are placed correctly (front and left side of the product)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are in good condition and properly updated

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display looks full with no empty spaces

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sequence of goods is arranged up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No expired products are on display

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• High selling items are on eye level

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Floor is clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Windows are clean, no dust or finger print are visible

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Eating table is clean and well arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Shelves and display are clean and nicely arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Products on display are not expired

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Cooking ranges are clean, free of food debris and grease

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Spice/condiments rack is clean, free of food debris and grease

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Garbage bins are clean and not overflowing

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Hand towels are available

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Hand soap is available

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
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  • 5

• Exhaust hood is clean, free of dust and grease

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sink is clean and no visible scale

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Cabinets and drawers are clean and neatly organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Standing chiller is clean and organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Goods in the standing chiller are covered and properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Chopping boards are clean and neatly organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Food ingredients are neatly organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Cooking equipment clean and organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Grills and smoker are clean and free of grease

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Staff appearance is neat and fresh

  Yes

  No

  N/A

• Staff is wearing all PPE for pandemic control (face mask, googles, plastic apron)

  Yes

  No

  N/A

Men

• Neatly shaved

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Propper hair style

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Complete uniform up to standards (chef jacket, red apron, red cap, black trousers, socks and black shoes)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Finger nails are clean and trimmed

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No strong body odor

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No excessive jewellery is carried

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

Women

• Complete uniform up to standards (chef jacket, red apron, red cap, black trousers, socks and black shoes)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Propper hair style

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Light make up is applied

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Fingernails are clean and trimmed

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No strong body odor

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No excessive jewellery is carried

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods on display are properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are placed correctly (front and left side of the product)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are in good condition and properly updated

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display looks full with no empty spaces

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sequence of goods is arranged up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All products looks fresh and attractive to customers

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Glass doors and handles are clean, free of condensation and fingerprints

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods on display are properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are in good condition and properly updated

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Quality of good is up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display looks full with no empty spaces

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sequence of goods is arranged up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Product packaging is neat and not damaged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• High selling items are on eye level

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display chillers are on correct temperature range (-14 - -18C)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods on display are properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods are marked with production date

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are placed correctly (front and left side of the product)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Labels are in good condition and properly updated

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display looks full with no empty spaces

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sequence of goods is arranged up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All products looks fresh and attractive to customers

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No expired products are on display (shelf life 7 days from production date)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Working tables are organised, free of debris and clean

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Slicing machine #1 is clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Slicing machine #2 is clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Mincer machine is clean and meat is organized

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Mincer machine appearance is clean

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Mincer machine has no blood or condensation droppings

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Tenderiser machine is clean and assembled for service

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Chopping boards are clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Chopping boards are using following color coding

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Chopping boards not in use are properly organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Knives are clean and arranges in the holder when not in use

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Knife holder is clean, free of dust and debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Vacuum machine is clean on the outside with no blood drippings

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Vacuum machine is clean and dry on the inside

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Scales surface is clean and free of food debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Gloves holders are in good condition and stocked with gloves

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Butcher twine is available at the counter

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Swiss butchery wrapping paper is properly stocked in the counter

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Cling film dispenser are clean and stocked with film

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Garbage is properly separated into residual waste and kitchen waste

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Gloves are used properly and changed during service

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Door is clean in functional

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Smell of he area is fresh and pleasant

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sinks are clean and properly arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Shelves are clean and properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Floor is clean, no deposits of dirt, grease or water

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sponges and micro fibers has no bad smell

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Grease tramp is clean with no food debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Clean area is clearly separated from dirty area

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Chemicals and detergents are properly stored and labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Floor is clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sink is clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Food defrosting on sink is attended and in temperature range

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Walls are clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Windows and doors are closed all the time

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Temperature of the room is not hot

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Air conditioners are clean and properly maintained

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Garbage bins are closed and not overflowing

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Utensils are clean, neatly arranged and properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Oven is clean and free of debris or grease

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Mixers and blenders are clean, free of smell and properly arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Blast chiller is clean, free of smell and gaskets clean and free of mould

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Plastic boxes and containers are clean and properly arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Shelves are clean, properly arranged and labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Fly tramp is clean, visible and free of dust

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Spices/condiments are properly arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Spices/condiments are labeled with opening date

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Working table is arranged and clean

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Consumables are organised and arranged properly

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Vacuum machine is clean and free of debris and food drippings

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• POS and scales are organised, clean and free of food debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Band saw machine is clean, no food debris found and assembled for service.

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Cargo lift is cleaned and well maintained

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Trolleys are clean and organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Stairs are properly cleaned and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Stairs are not blocked by any obstacles

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Others

• Floor is clean, free of debris and blood stains

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Floor is well maintained

  Yes

  No

  N/A

• Condensing engines are free of ice deposits, free of dust and grease

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Doors and walls are clean and free of food/blood stains

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Rubber gasket on door is clean and free of mould

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Freezer door is free of ice deposits

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Food is clearly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Shelves are clean and organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Thawing area is clean and organised, no water deposits visible

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Meat is organised in shelves/boxes by internal cooking temperature

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Trolleys are clean and organised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Plastic boxes are stored at floor level over a plastic pallet

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• No carton boxes are stored in chiller/freezer

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Plastic boxes are clean and free of water and blood

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Plastic boxes are used following color coding

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All food prepared in house is properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Glass wall is clean, no finger prints or condensation

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Floors and walls are clean, free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• All goods displayed are properly labeled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Quality of the goods is maintained up to company standards

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Display looks full, no empty spaces

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Temperature and humidity values are set to standard

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Water is not accumulated on the floor of the unit

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Salt block are clean, no blood drips or stains visible

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Office is clean and garbage free

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Desks are neatly arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Boards are neatly organised and cleaned

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Files are updated and arranged (SOP bin, license, food safety information, etc)

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Air conditioning/fan are clean and free of dust

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Shelves are neat and arranged

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Floors are clean and free of debris

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Uniforms are organised, hanged and cleaned

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Mirror is clean, free of finger prints or dust

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Working shoes are arranged in the shoe rack

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Fly tramp is on, free of dust and visible

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Others

• Door is clean and functional

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Restroom floor is clean and dried

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Toilet bowl is clean and sanitised

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Garbage bin is clean and not overflown

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Hand towels are refilled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Toilet paper is refilled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Hand soap is refilled

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Sink is clean and free of scale marks

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Fan exhaust is clean and free of dust

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5

• Restroom smell is clean and fresh

  Select N/A 1 2 3 4 5

  • N/A
  • 1
  • 2
  • 3
  • 4
  • 5