Title Page

  • Site conducted

  • Tropical Smmothie Cafe Date Store #

Parking lot/Entry way

  • Is the parking lot free of debri?

  • Is the dumpster area Clean and free of debri?

  • Is the entry door clean?

  • Is the open sign on?

Lobby

  • Is the subway tile under the smoothie bar clean?

  • Are the tables clean?

  • Are the chairs wiped down?

  • Are the windows clean?

  • Are the floors free of debri?

  • Is the music on?

  • Are the walls clean?

  • Are the base boards clean?

  • Are the edges and sills free of dust?

  • Is the a/c vents clean and free of dust?

  • Are all the light bulbs working?

  • Is the high chair clean and in working condition?

  • Are lobby mats in good condition and clean?

  • Is the bar top by smoothie line clean?

  • Are the napkin holders clean & full?

  • Are the straw containers clean & full?

  • Is the POS counter/ shelves clean & organized?

  • Togo cubbie's clean?

  • Are all cubbie practices being followed?

  • Are the trash cans wiped down?

Women's Restroom

  • Is the floor clean?

  • Is the mirror clean?

  • Is the sink clean?

  • Are the walls clean?

  • Is the door clean & in working order?

  • Is the toilet clean?

  • Is there toilet paper?

  • Are the vents clean?

  • Is the trash can in working order?

  • Is there hand soap?

  • Is there paper towels?

Men's Restroom

  • Is the floor clean?

  • Is the miror clean?

  • Is the sink clean?

  • Are the walls clean?

  • Is the door clean & in working order?

  • Is the toilet clean?

  • Is there toilet paper?

  • Are the vents clean?

  • Is the trash can in working order?

  • Is there hand soap?

  • Is there paper towels?

Smoothie line

  • Are blender cups clean?

  • Are the date lables above correct?

  • Are the date lables below correct?

  • Smoothie bar clean?

  • Proper measuring utensils being used?

  • Leveling scoops?

  • Spin Packs properly portioned? (1.5oz)

  • Are the supplement containers clean and displayed well?

  • Are the cooler gaskets clean?

  • Are the cooler vents and coils clean?

  • Are walls around smoothie bar clean?

  • Is the trash free of wasted product?

  • Is the ice well clean?

  • Is the water pump clean?

  • Is the water tower clean?

  • Are the blender bases & hoods clean?

  • Are blender lids clean?

  • Is the wall behind blenders and sink clean?

  • Is the shelf above the blenders clean?

  • Is the rinse sink clean and free of build up?

  • Paper towels stocked?

  • Is there hand soap?

  • Is there a sanitizer bucket out?

  • Are the monitors clean?

  • Are the orders being cleared out after being made?

  • Smoothies filled to proper line?

  • Are the tickets following the blender cup?

  • Are the Floor drains clean and free of build up?

  • Does the drain have a filter in it?

  • Is the floor clean?

  • Proper Togo carrier policies being followed?

  • Are employees washing hands when changing tasks?

  • Are the employees using paper towel to turn off the tap?

Food line

  • Are date labels above correct?

  • Are the date labels below correct?

  • Are the proper measuring utensils out?

  • Is the make line clean?

  • Chicken portions properly measured? (1.5 oz, 2 oz, 3 oz)

  • Are the OnCues clean?

  • Is the trash free of wasted product?

  • Are the floor drains clean and free of build up?

  • Does the drain have a filter in it?

  • Are the walls clean?

  • is the floor clean?

  • Are the monitors clean?

  • Are the oven's clean?

  • Is there a sanitizer bucket out?

  • is the finish line clean?

  • Are the wraps made to company standard?(wraps should be length of the knife)

  • Are the cabinets above food line clean?

  • Togo bags stocked?

  • Are the orders being cleared out after there made?

  • Are the a/c vents clean?

  • Do employees change gloves and washing hands between tasks?

  • Are employees using paper towel to turn off the tap?

  • Are the cooler gaskets clean?

  • Are the cooler vents and coils clean?

Mop sink

  • Is this area Clean?

  • Are all mops hanging not sitting in the sink?

  • Is the dustpan free of debris?

Ice machine

  • Is the unit free of dust (screens clean)?

  • Is the unit free of mold build up inside?

  • Are the maintenance lights cleared out?

Managers Desk

  • Is the desk clean and organized?

  • Is Synergy unavailable for employee access without manager supervision?

Prep area

  • Prep area clean?

  • Are the floors clean?

  • Are the walls clean?

  • Are the utensil drawers clean?

  • Is under the prep station clean?

  • Is there a sanitizer bucket?

  • Is the back door clean?

  • Is the hand sink clean?

  • Are there paper towels?

  • Is there hand soap?

  • Is the floor drain clean/ cover wiped down?

  • Does the drain have a filter in it?

  • Are the base boards clean?

  • Is the trash free of wasted product?

Weekly Audits & Important Tracking

  • Is the last audit and action plan posted?

  • Are the Temp logs current?

  • Are the deposits complete within 2 days?

  • Is the petty cash $400 total?

Dish area

  • Are the floors clean?

  • Are the walls clean?

  • Are the sink compartments clean?

  • Are the dishes being properly stored?

  • Is the floor drain clean/ cover wiped down?

  • Does the drain have a filter?

  • Are the base boards clean?

  • Are there sanitation strips available?

Walk-in fridge

  • Is it clean and organized?

  • Are the date labels within parameters?

  • Is product being properly rotated?

  • Are the walls and shelving free of mold build up?

Walk in/ freezers

  • Is it clean and organized?

  • Is product properly being rotated?

Uniform standard's

  • Are all employees wearing name tags?

  • Are all employees wearing the proper pants/shorts?

  • Are all employees wearing proper shirts?

  • Are all employees wearing proper shoes?

  • Are all employees wearing a hat / visor & hairnet?

  • Are all employees following the cell phone policy?

  • Is the piercing policy being enforced?

Customer service

  • Are the guest being greeted upon entry?

  • Is the cashier asking about the app?

  • Is the guest offered info on how to do the survey?

  • Did the cashier thank the guest for coming in?

  • Was the cashier smiling and engaging with the customers?

  • Are the other employees engaging in customer service by smiling and welcoming the guest?

  • Are the employees checking on guests orders or doing table touches?

SMG

  • Is my SMG score in range for company standards

SMG Score

  • What is my store's SMG score?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.