Wellness Audit HDS
-
Site conducted
-
Conducted on
-
Prepared by
-
Location
Beverages
-
Beverage coolers are set to approved Eat.Confidently. plan-ogram (80/20)
-
Coolers set to reflect the healthy beverage architecture (water/healthy products are at eye level).
-
Bottled water is offered
-
Sparkling water, regular or flavored is offered
-
100% fruit and/or Low Sodium vegetable juices available
-
10-12 oz. juices available as an alternative to large juice bottles
-
1% or fat-free milk or both are offered
-
At least one alternative to cow's milk is offered (ie. almond milk, oat milk, etc)
-
Decaffeinated and regular tea (decaf tea bags ok) available
-
Decaffeinated and regular coffee available
-
Please attach a photo of your beverage cooler
-
please attach a photo of your coffee station
Breakfast
-
Egg whites are always available/advertised
-
Whole grain hot cereals available daily (i.e. oatmeal, farro)
-
At least 50% or more of dry cereals are made with whole grains (if dry cereal is offered)
-
Whole grain breads available (English muffins, bagels, breads)
-
If breakfast sandwiches offered, whole grain breads (made-to-order or grab n' go) are available
-
Minimum of 3 varieties of whole fresh fruit available (2 ok if bananas are green)
-
Low-fat or unsweetened yogurt available on yogurt (if yogurt bar is offered)
-
Please add a picture of one of your breakfast stations
Entree/ Exhibition
-
Healthy You entrees available daily
-
Healthy Deal is featured per standard- one deal per day part at destination sites, one deal per day at small sites
-
Plant Based Concept is featured per standard - daily for destinations sites, weekly for Health System
-
Meatless Monday featured weekly
-
Steamed, roasted or grilled vegetables prepared with minimal/no fat
-
Please include a photo of your entree station
Grill
-
Healthy items prominently positioned
-
Hot dogs, brats, and other similar cased sausages are not offered
-
Fresh cut fruit, vegetable side or salad item available and advertised
-
Minimum of 3 vegetable sandwich toppings (lettuce/tomato/onion/etc)
-
Whole grain breads are the standard and readily available
-
Sandwich thins or lettuce wraps available/advertised.
-
Please add a photo of your grill station
Salad Bar
-
Minimum of 1 dark green lettuce positioned before other lettuces
-
Minimum of 2 plain beans or legumes (for small salad bars, 1 legume is sufficient)
-
Minimum of 1 lean protein offered (i.e. tuna, egg, turkey, firm/extra firm tofu)
-
Minimum of 4 deep-colored fresh vegetables offered (i.e. bell peppers, carrots, broccoli, beets)
-
Minimum of 1 whole grain, legume or vegetable composed salad offered
-
If served, cottage cheese is 1% or fat-free
-
Minimum of 3 dry toppings offered (ie. nuts, dried fruits, seeds, croutons)
-
No bacon, ham or other processed meats are offered on salad bar
-
No fried, dry salad toppings are offered (i.e. fried croutons, chow mein noodles, potato sticks)
-
50% or more of dressings are low-fat or vinaigrette based
-
Please add a photo of your salad bar
Soups
-
At least one Healthy You soup available (if small site with only one soup offered, refer to menu to verify 3 out of 5 days have a Healthy You soup)
-
Crackers are available with soup (if able to obtain, should offer LS crackers)
-
Please include a photo of your soup station
Sandwiches/ Deli
-
Whole wheat bread or tortilla wraps available
-
Vegetarian sandwich option available/advertised
-
Pastrami, salami, bologna are not available
-
Low-fat mayonnaise is the standard for all sandwiches and salads
-
Half sandwich options are available upon request (Full Deli only)
-
Fruit or vegetable side offered
-
Please include a picture of your deli station
Pizza
-
If more than 1 pizza is available, a minimum of 1 pizza should be served on whole grain crust, whole grain flatbread, gluten free crust, or is vegetarian
-
Min. of 1 pizza is vegetarian
-
please include a photo of your pizza station
Grab & Go
-
50% or more of sandwiches or wraps are whole grain
-
Minimum of 1 vegetarian entrée salad offered
-
Fresh vegetables available (crudite, celery sticks, etc)
-
Fresh fruit cups available
-
Low-fat regular or Greek yogurt available
-
please include a photo of your grab and go
Desserts
-
Prepared in house cookies offered in 1.5 oz. or less portion sizes
-
If offered, are cookies packaged individually
-
Frozen dessert offerings must include at least one fruit bar, frozen yogurt, or mini ice cream cup
-
Please include a photo of your desserts
Snacks
-
Better-for-you snacks are merchandised at eye level
-
Is there a dedicated Gluten Free Snack area
-
75% of chips offered meet Healthy You<br>
-
No traditional full size candy bars (reese's, kit kats, m&m's etc) are available
-
250 calorie or less granola/energy bars available
-
100 calorie snacks available
-
Plain nuts or plain dried fruit offered
-
Please include a photo of your gluten free area
-
please include a photo of your chip rack
Healthy Registers
-
Whole, fresh fruit always available
-
Ambient bottled water available
-
If dried fruit or plain nuts offered, must be in 1.5 oz. package
-
No desserts, cookies, or fried items at register
-
100% of pre-packaged snacks meet the Healthy You Register Criteria*
-
please include a photo of your registers
Condiments
-
Low-fat mayonnaise is available
-
50% of packaged dressings are low-fat or vinaigrette
-
Sugar-free syrups and jellies available
-
Light cream cheese available if offered
-
Light sour cream available if offered
-
please include a photo of your condiment station