v1 Enhanced Procedures Checklist- Remington Hotels Rev04012020

• Conducted on

  Date

• Prepared by

• Property 3 letter Code

GENERAL MANAGER VERIFICATION

• All public areas are being cleaned/disinfected every hour per the enhanced cleaning procedure; All associates are having temperature checked 3 times per day/shift. All associates are being instructed to wash their hands per CDC recommendations every 2 hours.

  Sign

Hourly Public Area Checklist

• Inspection Reporting Time

  Date

• Front Entry Doors: Inside/Outside handles knobs and push bars cleaned

  Yes

  No

  N/A

• Front Desk- Check In Countertop Cleaned

  Yes

  No

  N/A

• Side Entry Doors[Inside/Outside handles knobs and push bars cleaned

  Yes

  No

  N/A

• Interior Stairwell- doors, handles, knobs, push bars, stairway railings top

  Yes

  No

  N/A

• Doors in lobby leading to areas off the lobby- handles, knobs, push bars

  Yes

  No

  N/A

• Lobby furnishings and hard surfaces-anywhere people put their hands

  Yes

  No

  N/A

• Business Center - Door knob, push plates, key board/mouse, chair arms, light switch, cabinet pulls/knobs

  Yes

  No

  N/A

• Elevators- Lobby push buttons, inside cab push buttons, call buttons on each floor and railings inside cab

  Yes

  No

  N/A

• Office Entry Doors- handles, knobs, push bars

  Yes

  No

  N/A

• All House and Corridor Phones clean faceplates, and handsets

  Yes

  No

  N/A

• Guest Laundry Facilities- Clean Door Knobs, Telephone, Washer/Dryer Controls, Any soap dispensing equipment

  Yes

  No

  N/A

• Guest Self Service Areas in Lobby- ATM and Phone or Laptop Bank/Counter cleaned

  Yes

  No

  N/A

• Corner Pantry - clean refrigerator and door pulls; transaction counter; cabinet pulls, door knobs

  Yes

  No

  N/A

• Bell Carts- clean all metal surfaces

  Yes

  No

  N/A

• Inspection Completed By

  Sign