Information Prior to Commencement

Customer and System Information

  • Farm Supply Number - (Add photo of gate plate)

  • Client Business Name

  • Customer Name (Farm Owner)

  • Physical Address - Inspection Location
  • Telephone Number

  • Farm Manager

  • Farm Manager Email Contact:

  • Farm Managers Telephone Number

  • Date Service is Conducted On

Contact Customer to Gain Entry

  • Has the customer been contacted and he is aware that you are on site?

  • Question the farmer asking him if he has had any alarms or is aware of any repairs that may need carried out.

  • Is there a sign in procedure on site

  • If a sign procedure exists has this process been followed.

CoolCARE Dealership and Technician Details

  • CoolCARE dealership carrying out maintenance

  • Name of service technician/s

  • Telephone number of senior service technician

  • E-mail of senior service technician

  • Type of service being carried out.

Existing Chilling System details

  • Existing Chilling System - General comments

VariCOOL Chilling System Type

  • Chiller Purpose

  • Photo of the Chilling System Identification Plate.

  • Serial Number of Chilling System

  • Photos of Chilling Condition (Before Commencing Maintenance)

  • What is the Refrigerant Used In VariCOOL

  • R454B is an A2L refrigerant, No naked flames should be used while gas is contained in the system !! Read and review the attached (Material Safety Data Sheet).

  • Have you read and do you understand the Health and Safety risks around A2L Refrigerants

  • R410A has a GWP value of 2,088

  • Is there any visible signs of refrigerant leakage?

  • Add photos of the areas indicating leakage

  • What is the general condition of the system upon initial inspection.

Condenser Coil Maintenance

  • Signal generator fitted to the fan speed signal wire as per SOP-VC-MAIN-VCII (Section 1)

  • List why the signal generator was not needed to run the fan during condenser coil cleaning.

  • Condenser coil ambient temperature unscrewed and remove condenser coil guards ?

  • Take photograghs of the condenser coils when the mesh has been removed before commencing cleaning.

  • Take picture of corflute fitted to two condenser coil sides.

  • Has Coil cleaner been applied using the Technical Procedure in SOP-VC-MAIN-VCII (Section 1.13-4)

  • Has condenser coil been cleaned using the Technical Procedure in SOP-VC-MAIN-VCII (Section 1.15)

  • Please take pictures of all of the cleaned condenser coil surfaces

  • Condenser coil mesh removed and cleaned as per procedure. SOP-VC-MAIN-VCII (Section1)

  • Corflute placed over condenser surfaces in prep for external cleaning.

  • Verify that section 1 of SOP-VC-MAIN-VCII was followed.

Cleaning

External Cleaning

  • Please take pictures of the chilling system once cleaning detergent is applied with the foam cannon. SOP-VC-MAIN-VCII (Section 2.4)

  • Please take pictures of the chilling system once system is scrubbed down and pressure washed. SOP-VC-MAIN-VCII (Section 2.5-6)

  • Please take a picture of the pedestal and pipework connecting system once wiped down and cleaned.

  • Please take picture of the chilling system when corflute is removed and the condenser gurads and temp probe bracket are refitted.

  • Verify section 2 of SOP-VC-MAIN-VCII was followed.

Hydronic and Electrical Cabinet Internal Cleaning

  • Please take pictures of the internal of the hydronic cabinet before commenceing cleaning.

  • Please take pictures of the electrical cabinet before commencing cleaning.

  • Please take pictures of the electrical and hydronic cabinet after completing the cleaning regimine detailed in section 3 of SOP-VC-MAIN-VCII.

  • Please Verify that section 3 of SOP-VC-MAIN-VCII was followed.

Glycol Testing and Top-Up

Glycol Testing and Top Up.

  • Please open service door and take a picture of the glycol level sensor.

  • Take a sample of glycol from the fill valve place in refractomemter lens and take a picture of the glycol percentage.

  • Record the litres of Glycol or Water that has been added to gain the freeze point of between -16 and -20 deg c .

  • Once the glycol or water has been added take a sample of glycol from the fill valve place in refractomemter lens and take a picture of the glycol percentage.

  • Was the pump run and glycol mixture circulated for more that 2 minutes

  • Please re-test the glycol percentage using a refractomemter having circulated the buffer tank mixture for at least 2 minutes.

Glycol Buffer Tank Topup Reset

  • Please take a picture of the buffer tank top-up screen to show litres of water since last glycol check.

  • Please record the original (Topups Since Glycol Check).

  • Please record the (Litres Since Glycol Check)

  • Please take a picture of the buffer tank topup screen once the reset has been achieved following section 4 of SOP-VC-MAIN-VCII (Section 4.12)

Refrigerant Circuit Examination

    Refrigerant Charge Check
  • Take short video of the refrigerant sight glass while chiller is running in milking mode.

Threaded and Schrader Valve Connections Check

  • Please take a picture of the pressure relief valve thread, is any oil residue visible

  • Please take a picture of the pressure transducer schrader valve connection, is any oil residue visible

  • Please take a picture of the high pressure safety switch schrader valve connection, is any oil residue visible

  • Please take a picture of maintenance ports schrader valves, is any oil residue visible

Check Control Condition of Electronic Expansion Valve

  • Following procedure SOP-VC-MAIN-VCII (Section 5.6) take a picture of the superheat control panel

  • Is the valve controlling a steady 8 deg superheat when in milking mode

  • Is the valve position steady and not at 100% opening.

  • Is the valve controlling a suction pressure above 4.0 bar when running in milking mode.

  • Please confirm that you have followed and completed the procedure SOP-VC-MAIN-VCII (Section 5)

Desuperheater Maintenance

Isolation and Filter Cleaning

  • Is the isolator valve closed

  • Once the filter bowl has been removed from the take a picture of the contamination of the filter.

  • Has the filter been cleaned and refitted to the valve assembly.

  • Once the pressure regulator has been removed please take a picture of the contamination of the filter.

  • Has the filter been cleaned and refitted to the pressure regulator.

Maximum Water Flow Test

  • When performing task set out in SOP-VC-MAIN-VCII (Section 6.6) please take a picture of the hot water flow meter

  • Please record the flow meter displayed flow rate when testing maximum flow as per SOP-VC-MAIN-VCII (Section 6.6)

  • Was the flow rate above 8 litres per minute?

Glycol Hydronic Checks and Maintenance

Isolate Circuit and Tighten Couplings

  • Supply and return valves have been isolated

  • Buffer tank supply and return lines have been isolated.

  • Hydronic couplings shown in section 7 of SOP-VC-MAIN-VCII have been tightened.

Glycol Filter Maintenance

  • When the glycol filter is removed please take a picture of the contamination of the filter.

  • Are the threaded connections on each side of the filter assembly and flow meter free from leaks.

  • Please remove assembly and reseal threaded unions.

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  • Did the filter have the secondary gause and was it removed.

  • Has the filter been cleaned and refitted into the filter assembly.

  • Please check the flow rate on the flow meter and record the value.

  • Has the section 8 of SOP-VC-MAIN-VCII been fully completed.

Electrical Maintenance (Powered OFF)

Electrical Isolation

  • Has the chilling systems main isolator in the farm electrical distribution board been switched to off is a method of to prevent the livening of this circuit while you work on section 9 of the procedure.

  • Do not carry out the technical procedure listed in section 9 without the mains power being isolated to the electrical cabinet !

  • Is a method of to prevent the livening of this circuit while you work on section 9 of the procedure.

  • Please ensure that the circuit cannot be livened while working on the chilling system.

  • Have you tested the main incomer with a multimeter to check that no voltage is being fed to the mains supply cable feeding the VariCOOL chiller.

  • Please note that voltage can exist on the VSD power connections for up to 60 seconds after isolation.

  • Do not work on section 9 of the procedure without the electrical cabinet being isolated at the main switchboard. (This may result in death or serious injury).

Terminal Tightening

  • Has the main isolator top and bottom been tightened.

  • Have the mains circuit breakers been tightened on both the top and bottom terminals.

  • Have the small low voltage terminations been tightened.

  • Have the sprung terminations had a tug test performed.

  • Please take a picture of the electrical fan filters before being cleaned.

  • Please take a picture of the electrical fan filters after being cleaned.

  • Please take a picture of the cleaned electrical cabinet.

Electrical Maintenance (LIVE WORKS)

Risk Assessment

  • Are you aware of the hazards presented with working in an electrically livened cabinet and do you recognise the risk of electrical shock if a lack of care is taken while performing section 10 of SOP-VC-MAIN-VCII

  • Do not conduct section 10 of SOP-VC-MAIN-VCII move to section 11

Current Draw Testing

  • Once the machine is livened and running in Milking mode test the current draw of the glycol pump on all three phases. Follow section 10.1 to 10.9 in SOP-VC-MAIN-VCII . list each draw on each phase.

  • Take picture of the set point on the thermal overload and list its setpoint.

Readings from Electrical Instrumentation

  • Please take picture of kW/hr meter reading.

  • Follow section 10.14 of SOP-VC-MAIN-VCII and record the required values from the VSD HIM Module

  • Record display 15-01 Running hours

  • Record display 15-02 kW/Hrs Counter

Field Instrumentation and Equipment Maintenance

Milking and Vat Chilling Inputs Testing

  • Do the proximity sensors on each vat 3 way handle illuminate when metal is placed on the sensor and does the VariCOOL make a loud long beep.

  • Trace wiring fault and check for blown fuses seek assistance from CoolCARE if nessesary. Replace sensor if nessesary. Refer to the electrical wiring diagrams available from CoolCARE.

  • Did the temperature sensor require adjustment to match the reading shown on the IR33 display.

  • Record the temperature offsets once calibration has finished.

Vat Manifold Inspection.

  • Inspect the solenoids on the vat manifolds and plate heat exchangers. Do they have signs of overheating or swelling.

  • Inspect blue bypass valve caps on the vat manifold and ensure they have not been screwed down on to the restriction plunger.

  • Have all overides been disabled

  • please ensure that any input overides are switched off before leaving site.

  • Please take 4 pictures of the chilling system now that the service has been completed as per section 11.16 of SOP-VC-MAIN-VCII

  • Has section 11 been completed in SOP-VC-MAIN-VCII

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