Title Page
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Store
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Conducted on
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Prepared by
Waste Security
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Is the Food Waste cage secure <br>
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Is the Frozen Meat waste cage secure<br>
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Is the Green Bag Produce “Best Before” cage secure
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Is The pink bag bread return to depot cage secure<br><br>
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If any GM / H&B waste cages are in operation? are they secure
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Is CCTV Recording of waste cages
Project Zero Principals
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Is waste booked in manageable batches and disposed of in a bag within the cage liner
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Are waste cage keys / access controlled by managers only
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Is a 2nd copy of waste print included in the waste bag?
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Are daily transfers for<br>Staff Room<br>Cafe<br>Free Fruit<br>Pharmacy <br><br>Tracked on a daily basis by ££ value and recorded on the shrink board <br>
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Are Fresh Team managers aware of project zero and understand how they are tracking against there shrink target
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Are Waste prints filled as per project guidelines, organised by week with 4 weeks history
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Are Waste Prints checked of line by line?
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Are there any missing Waste prints?
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Are Waste prints signed by a duty manager?
House Keeping
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Are Waste areas well maintained with no evidence of build up of waste
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Are pockets of waste evident in other areas of store
Waste Recording
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Ask a Fresh colleague to explain how Waste is booked and checked, do they describe the process correctly
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Check a sample of products (10) from Frozen Meat waste cage, are they all booked?
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Check a sample of products (10) from Food waste cage, are they all booked?
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Check a sample of products (10) from Green / Pink waste cage, are they all booked?