Information

  • Report Completed By

  • Report Verified By

  • Report Verified On

Product Information

Sample Information

  • Product Description, Pack and Variety

  • Shelf Life (DAYS)

  • Grower/ Batch Number

  • Customer

  • Packed on Date / Despatch Date

  • Best Before

  • Storage condition

Start of Shelf Life

  • Date

  • Weight (G)

  • Temperature (°C)

  • Visual

  • Smell

  • Texture

  • No Bruising

  • No Splits

  • No Rots / Moulds

  • No Pest Damage

  • Overall Within Customer Specification

  • Please upload images showing overall produce quality.

Mid Shelf Life

  • Date

  • Weight (G)

  • Temperature (°C)

  • Visual

  • Smell

  • Texture

  • No Bruising

  • No Splits

  • No Rot / Mould

  • No Pest Damage

  • Overall Within Customer Specification

  • Please upload images showing overall produce quality.

End of Shelf Life

  • Date

  • Weight (G)

  • Temperature (°C)

  • Visual

  • Smell

  • Texture

  • No Bruising

  • No Splits

  • No Rot / Mould

  • No Pest Damage

  • Overall within customer Specification

  • Please upload images showing overall produce quality.

Water Loss

  • Total Water Loss at the end of shelf life (G)

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.