Information

  • Morning Walk Through Report Card

Wink’s words of wisdom

Oracle

  • Day of Judgement

  • The Omnipotent One

Press Area

  • Press wiped Clean and free of oil and dough Particles

  • Tables in Press Area wiped clean with sanitIzer

  • Bottom shelves of Tables cleaned and wiped with a Sanitized solution

  • Walls wiped clean

  • Floor Swept

  • Floor Mopped

Make Table

  • The deep freezer wiped clean with a sanitizing solution

  • Freezer

  • Top Shelf is cleaned and wiped down with sanitize solution

  • Top make area of table wiped down with sanitized solution

  • All doors and lids wiped down inside and out with a sanitize solution

  • All inside selves wiped down and Bottom of make table is cleaned and free of food waste

  • Floor is Swept under and around the Make Table

  • All Product is Restocked

  • P.O.S. Screen in wiped clean

  • Ladle is removed from the puree and washed

  • Left Make Table Temperature

  • Right Make Table Temperature

Oven Area

  • Oven Trays on Conveyor oven hage been taken off and cleaned

  • Cut Table is cleaned and wipe down with sanitize solution

  • Wall in area is Clean and free of Dried Puree and food particles

  • Top Shelf is cleaned, Restocked and organized

  • Bottom Shelf is wiped Down and Clean of food dibree

  • Floor Around Cut Table and Under Ovens is Swept

  • Exhaust Fans turned off

  • Ovens turned off

Front Dish Area

  • Wall behind and by sink has been wiped down and cleaned

  • Sinks have been cleaned with comet and wiped down, emptied and free of food particles

  • Floor has been swept

  • Floor has been mopped

  • All dishes are washed, no dirty dishes left around on the shelves

  • All clean dishes have been dried and put up in there proper location

Mop Sink / Can Rack Area / walk in

  • Mop Sink Floor Swept

  • Mop Sink Floor Mopped

  • Floor mat clean

  • Hand sink cleaned out

  • Mop Sink Cleaned out

  • Ice machine wiped Clean

  • Cleaning Chemicals Stored on top of the Ice machine

  • Walk-In Temperature

  • IS THERE PRODUCT STORED ON FLOOR

  • Walk In Floor swept

  • Dough trays covered with lids

Dough Room

  • Back Sink Cleaned out and Free of any left over food particles

  • Tables Clean - Wiped off With Sanitize Solution

  • Wall is Clean of any Purêe or any other foid particles

  • Dough Mixer and Bowl are free of dried dough and Flour buildup.

  • Floor is swept and free of any food particles

  • Dough Trays are wiped down and cleaned with dough Liner removed

Front Waitress Area

  • Temperature of Salad Cooler

  • Floor is Swept

  • Floor is Mopped

  • Coke machine is Wiped down and nozzles removed and soaking

  • Front Counter is wiped down and organized

  • Cheese and Red sauce is put away from night shift

  • All warmers were turned off

  • All warmers were clean of Food Residue

  • Window locked

Dining Room

  • Floor Swept

  • Floor Mopped

  • Tables wiped clean & sanitized

  • Napkin Holders filled and wiped clean

  • High-Chairs Cleaned & Sanitized

  • Chairs put up on tables

  • All Dishes washed, dried and put away

  • Boxes folded and restocked

  • Open Signs turned off

  • Doors Locked

Bathrooms

  • Men‘s Room Trash Emptied

  • Floor Swept

  • Floor Mopped

  • Mirror Wiped Clean

  • Sinks Wiped Clean

  • Toilet Wiped CLEAN

  • Women’s Trash Taken Out

  • Floor swept

  • Floor Mopped

  • Mirror WIped Clean

  • Sink Wiped Clean

  • Toilet Wiped CLEAN

Other Critical Violations

  • No trash in Parking Lot

  • Dumpster Area clean of dabree and lids closed

  • All trash has been taken out

  • Temperature checks are made on all refrigeration units each morning

  • cleaning products / chemicals properly labeled And stored Away from food Product

  • All DRINKS and FOOD has been thrown away

  • Restaurant free of insects, live or dead rodents, visible rodent droppings or nesting birds.

  • List other critical violations observed that are NOT listed above

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