BU15 February's 3 Day Sales Event

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

3 Day Sales Event

• Is the 3 Day Banner sign up and in a high visual spot?

  Yes

  No

  N/A

• Is the 3 Day Sale Iron Man in place?

  Yes

  No

  N/A

• Are the colored graphic stem signs being used?<br><br>These are the colored 8 X 10's that were shipped with the sign kit.

  Yes

  No

  N/A

Produce Department

• Take a Picture of the entire Produce department... including the lobby.

  Media

• Produce full and fresh and script being followed?

  Yes

  No

  N/A

• Is the Euro table merchandised to script? <br><br>3# Navel, Peaches, Plums and Nectarines

  Yes

  No

  N/A

• Does the Dole Iceberg Salad Mix have a minimum of 4 facings and properly signed?

  Yes

  No

  N/A

• Are the Pineapples displayed in a black bin with waterfall and signed?

  Yes

  No

  N/A

• Are all other ad items identified using a shockingly low tag or sleeve?

  Yes

  No

  N/A

• Overall Produce Department score?

Meat Department

• Take a picture of the entire Meat case.

  Media

• Is bunker one displayed properly: Cube Steaks FP, Bottom Round Steak FP & Combo Pack; minimum on display > 8 Pork (2.49lb retail), 6 beef and 3 Pork Sirloin.

  Yes

  No

  N/A

• Bunker #1 wings correct: Kurtz Whole Dills Pickles (big stuff) & Kurtz Ketchup? One item per wing.

  Yes

  No

  N/A

• Is the Back frozen food bunker set to script: PORK SPARERIBS, SPLIT CHICKEN BREAST, 10LB SLICED BACON & SWAI FILLETS AND PROPERLY SIGNED?

  Yes

  No

  N/A

• Is the back Bunker wings correct: Today's BBQ Sauce & Fish Fry?<br>

  Yes

  No

  N/A

• Overall Meat Department score?

Grocery

• Is there 5 facings on the Dozen Eggs?

  Yes

  No

  N/A

• Is there only 1 facing on the 18 & 30 count eggs?

  Yes

  No

  N/A

• Totino's Party Pizza on display in the Front Bunker and signed?

  Yes

  No

  N/A

• Wings properly displayed by back bunker with Ranch Dressing & Parmesan Cheese? One item per wing.

  Yes

  No

  N/A

Office

• Is the Monthly ID loss report being completed correctly?

  Yes

  No

  N/A

• Weekly ID loss being completed correctly?

  Yes

  No

  N/A

• Is the perishable ordering books being filled out properly?<br><br>- Surveyed items highlighted for the entire week<br>- Surveyed quantities noted top left box of the Inventory column - using 2 week planning report<br>- Current on-hand inventory noted lower right hand corner of inventory column

  Yes

  No

  N/A

• Is the Meat cutter 2 ordering everyday and survey/ad items with the Store Mnager/Manager in charge?

  Yes

  No

  N/A

• Overall Store Score?