Title Page

  • Document No.

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

Online visit

Company/owner

  • Is the owner/company a known competitor to fullers?

  • Is the owner/company a large organisation?

  • Do you know about this company Already?

  • If you have used this company/site before, how would you have rated it overall?

Social media aspects

  • How would you rate their website overall? - up to date, eye catching, marketing etc.

  • How would you rate their Facebook page overall? - up to date, usage etc.

  • How would you rate their Twitter page overall? - up to date, usage etc.

  • How would you rate their Instagram page overall? - posts etc.

  • Would you say they have a Better social media campaign overall compared to our site?

Concept/style of competitor

  • Is the style of their site similar to our site?

  • Do they offer similar service and products?

  • Do they seem like a well structured company/site?

  • Do you think they ability to change things easily if needed too? - (or is it too chain like?)

  • Do they follow similar ethos to fullers? - fresh, quality food, great beer, service etc.

Pricing category

  • Is their pricing guide similar to that of our site?

  • Do you think what they offer is good value for money?

  • Would you be tempted to visit the site due to their prices?

Product offerings - food and drink

  • Do you think they offer good, varied drinks products?

  • Do you think they offer good, varied food products?

  • Is their menu appealing and appropriate?

  • Would you be tempted to visit this site after seeing their products?

Facilities

  • Does the site have a function space?

  • Does the site offer private events?

  • Does the site advertise its events and facilities well?

  • Would you be interested in booking an event/space at this site?

Overall

  • Do you think this site is a definite competitor to our site after seeing online? - be wary etc.

  • How likely are you to visit this site after looking online?

  • How likely would you be to recommend this site after visiting online?

Site visit

External

  • Is the outside clear of litter?

  • Is the signage relevant, clear and up to date? Marketed well?

  • Are the Windows clean?

  • Does the building look well maintained?

  • Is the entrance welcoming and clear?

  • Are all tables and chairs clean and ready to be used?

  • Are all plants and flowers well maintained?

  • How do you rate the external appeal of the business overall?

  • Add media

First impressions

  • Did you receive a Warm and friendly welcome?

  • Are any staff present?

  • Is a member of the management team available?

  • Was the welcome engaging, professional and friendly?

  • Is there a clear message for offerings, marketed well?

  • Are menus available and in prominent places for customers to find?

  • From a observers point of view, were welcomes consistent, engaging and friendly?

  • Is the business at a comfortable and welcoming temperature?

  • How would you rate the first impressions and 'feel' of the pub overall?

  • Add media

Bar

  • Is the back bar well presented and marketed?

  • Are the bar fridges lights on? Are the contents presentable and organised?

  • Are the bar tops clean and non sticky?

  • Are all pumps clean and on?

  • Are there bar menus visible and available?

  • Is there a good range of products available? - beer, wine etc

  • Are there snacks available?

  • Is there sufficient staff for the levels of business?

  • If you had a drink, was it to standard and well presented?

  • How would you rate the service you were given at the bar?

Restaurant

  • Is the restaurant inviting and appealing?

  • Is the menu well laid out and appealing?

  • Is there a good atmosphere in the restaurant? - music, warmth, lighting etc.

  • Are all tables and chairs clean and ready to be used?

  • Are all tables laid up with clean cutlery and glassware?

  • Is there marketing material on the tables?

  • Are there sufficient members of staff for the levels of business?

  • If you had food, how would you rate it?

  • If you received service, how would you rate it?

Atmosphere

  • Are all lights working and in keep with the site?

  • Is the music playing and at an atmospheric level?

  • Is the temperature right for the inside?

  • Do guests and staff seem happy, friendly and approachable?

Toilets

  • Were the toilets nice and clean? - smell nice, bins empty etc.

  • Are the toilets fully stocked? - toilet roll, soap etc.

Staff

  • Do staff seem happy, friendly and approachable?

  • Do staff seem knowledgeable about their products and services?

  • How would you rate the staff overall?

Function space

  • Is the space clean and presentable?

  • Is the space appealing?

Garden

  • Is the area clean and tidy, appealing?

  • Are all tables and chairs clean and ready to be used?

  • Are the bins presentable and have they been changed regularly?

  • Is there any marketing material outside? - A boards etc.

  • If there is a kids play area, is it safe?

  • Are all lights working?

  • Are there any menus or food offerings visible?

  • Are all flowers and plants well maintained?

Overall

  • How likely are you to return to this site?

  • How likely would you to recommend this pub?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.